[1]邢志伟,朱优优,郑素月,等.适宜冀中南地区栽培的灵芝优良菌株筛选[J].北方园艺,2016,40(11):145-147.[doi:10.11937/bfyy.201611038]
 XING Zhiwei,ZHU Youyou,ZHENG Suyue,et al.Screening Fine Strains of Ganoderma lucidum in the Middle and South Area of Hebei Province[J].Northern Horticulture,2016,40(11):145-147.[doi:10.11937/bfyy.201611038]
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适宜冀中南地区栽培的灵芝优良菌株筛选

参考文献/References:

 

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[3]赵东旭,王利波,杨新林,.灵芝子实体抗肿瘤成分提取的研究[J].北京理工大学学报,1999,19(6):782-786.

[4]黄毅.食用菌栽培[M].北京:高等教育出版社,2008.

[5]江振友,林晨.灵芝多糖对小鼠细胞免疫功能调节作用的实验研究[J].微生物学杂志,200323(2):51-54.

[6]张晓云,杨春清.灵芝的化学成分和药理作用[J].国外医药-植物药分册,2006,21(4):152-155.

[7]夏志兰,周连玉,刘明月.灵芝深层发酵优良菌株的筛选[J].菌物研究,2007,5(2):75-80.

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备注/Memo

第一作者简介:邢志伟(1993-),女,硕士研究生,研究方向为食用菌生产技术。E-mail:xingzhiwei09@sina.com.责任作者:郑素月(1969-),女,博士,教授,硕士生导师,现主要从事食用菌新品种选育与菌种生产技术等研究工作。E-mail:zhengsuyue@sina.com.基金项目:河北省现代农业产业技术体系食用菌创新团队建设专项资金资助项目(冀农科发[2013]23号)。

更新日期/Last Update: 2016-07-15