TANG Zhimin,XU Yan,LUO Xiahui,et al.Effects of Different Calcium Cyanamide Concentration on Strawberry′s Soil Microbes Community Structure and Quality[J].Northern Horticulture,2019,43(07):33-37.[doi:10.11937/bfyy.20182821]
不同用量氰氨化钙对草莓根际微生物及品质的影响
- Title:
- Effects of Different Calcium Cyanamide Concentration on Strawberry′s Soil Microbes Community Structure and Quality
- 文献标志码:
- A
- 摘要:
- 以日本“红颜”草莓为试材,对温室设施大棚栽培模式种植土壤施用不同用量的氰氨化钙(0(CK)、200(T1)、400(T2)、600(T3)、800(T4)kg?hm-2),采用常规稀释平板法对草莓根际土壤微生物进行分析,研究不同用量氰氨化钙处理对草莓营养生长及产量、品质等的影响,以期为创新草莓栽培模式、提高草莓品质提供参考依据。结果表明:不同用量的氰氨化钙处理对土壤微生物多样性和草莓植株植物学性状、结实性状影响明显,各品质指标检测结果与对照差异显著。T1、T2、T3处理下放线菌与真菌比值(A/F)分别比对照增加了15.50%、5.83%、32.14%;T1、T2、T3处理下细菌与真菌比值(B/F)分别比对照增加了31.02%、25.08%、39.12%。T3处理下植株生长性状表现较好,增产效果可达34.48%,并能有效提高固酸比值,增加维生素C、还原糖、可溶性蛋白质含量,改善果实风味,是较为理想的氰氨化钙施入浓度。
- Abstract:
- Japanese ‘Hongyan’ strawberry was used as test materials,different amounts (0(CK),200(T1),400(T2),600(T3),800(T4) kg?hm-2) of calcium cyanamide were applied to the greenhouse cultivation mode,and the soil microbes of strawberry rhizosphere were analyzed by conventional dilution plate method.In order to provide a reference for innovative strawberry cultivation model and improve strawberry quality,the influence of different amounts calcium cyanamide about vegetative growth,output,quality and other indicators in ‘Hongyan’ strawberry under greenhouse cultivation mode were studied.The results showed that the different dosages of calcium cyanamide treatment had significant effects on soil microbial diversity and plant traits and fruiting traits of strawberry plants.These results were significantly different from CK.The ratio of actinomycetes to fungi (A/F) treated with T1,T2 and T3 treatments increased by 15.50%,5.83% and 32.14%.The ratio of bacteria to fungi (B/F) under T1,T2 and T3 treatments were increased by 31.02%,25.08% and 39.12%,which compared with CK.The treatment of T3 showed better growth traits,and the yield increase effect reached 34.48%,which was consistent with the up-regulation of the ratio of total soluble solid content to titratable acid content,and the contents of soluble protein,soluble solid,vitamin C,and reducing sugar.This protection with concentrations of 600 kg?hm-2 was an ideal calcium cyanamide application concentration.
参考文献/References:
[1]孙瑞莲,朱鲁生,赵秉强,等.长期施肥对土壤微生物的影响及其在养分调控中的作用[J].应用生态学报,2004,15(10):1907-1910.[2]施宠,梁智,徐万里,等.不同连作年限棉田土壤微生物和酶的特征[J].新疆农业科学,2010,47(1):163-167.[3]刘端明,王珂.草莓半促成栽培品种比较试验[J].中国南方果树,2006(3):64-66.[4]李春格,李晓鸣,王敬国.大豆连作对土体和根际微生物群落功能的影响[J].生态学报,2006,26(4):1144-1150.[5]陈慧,郝慧荣,熊君,等.地黄连作对根际微生物区系及土壤酶活性的影响[J].应用生态学报,2007(12):2755-2759.[6]张李娜,唐洪杰,孙伟.等.新型缓释肥氰氨化钙对花生产量和经济效益的影响[J].安徽农业科学,2008,36(17):7318-7331.[7]刘凤生,裴孝伯,李式军.冬草莓无土栽培技术的研究[J].果树学报,2000(4):290-294..[8]刘素君,尹克林.草莓引种栽培试验初报[J].中国南方果树,2000(5):43-44.[9]范永强,张素梅,芮文利.花生施用氰氨化钙的增产效应[J].花生学报,2009,38(3):46-48.[10]翁艳梅,王敏,伍壮生,等.不同用量氰氨化钙对茄子品质及土壤养分的影响[J].江苏农业科学,2013,41(1):182-183.[11]雷家军.我国草莓生产现状及展望[J].中国果树,2001(1):49-51.[12]李英梅,曹红梅,徐福利,等.土壤消毒措施对土壤物理特性及黄瓜生长发育的影响[J].中国生态农业学报,2010,18(6):1189-1193.[13]王中原,张孝成.草莓促成栽培主要品种对比试验[J].中国南方果树,1999(4):35-36.[14]彭月丽.高架栽培及秸秆基质在草莓生产上的应用效果[D].青岛:山东农业大学,2011.[15]刘刚.氰氨化钙对集约经营雷竹林土壤生物学性质有影响[J].农药市场信息,2014(18):41-42.[16]贲海燕.氰氨化钙防治黄瓜根腐病及对土壤微生物种群效应的研究[D].沈阳:沈阳农业大学,2014.[17]章忠梅,任莉,章钢明.氰氨化钙土壤生态消毒对大棚芦笋生产的影响[J].长江蔬菜,2014(24):50-52.
相似文献/References:
[1]杨 爽,李海鹏,杨培鑑,等.微生物菌肥对草莓光合特性的影响[J].北方园艺,2014,38(11):165.
YANG Shuang,LI Hai-peng,YANG Pei-jian,et al.Effect of Biofertilizer on Photosynthesis Characters of Strawberries[J].Northern Horticulture,2014,38(07):165.
[2]杨 爽,李海鹏,杨培鑑,等.不同草莓品种对白粉病的抗性调查[J].北方园艺,2014,38(10):104.
YANG Shuang,LI Hai-peng,YANG Pei-jian,et al.Survey on the Resistance to the Powdery Mildew of Different Strawberries Cultivars[J].Northern Horticulture,2014,38(07):104.
[3]李 邵,田 婧,鲁少尉,等.设施草莓高架分层育苗系统育苗效果研究[J].北方园艺,2014,38(14):41.
LI Shao,TIAN Jing,LU Shao-wei,et al.Study on Nursery Effect of an Elevated and Layered Seedling Raising System for Greenhouse Strawberry[J].Northern Horticulture,2014,38(07):41.
[4]刘万达,张丙秀,魏媛媛,等.草莓DHAR基因密码子偏好性分析[J].北方园艺,2014,38(14):92.
LIU Wan-da,ZHANG Bing-xiu,WEI Yuan-yuan,et al.Analysis of Codon Bias of DHAR Gene in Strawberry[J].Northern Horticulture,2014,38(07):92.
[5]梁新安,梁芳芳.高品质草莓日光温室栽培技术[J].北方园艺,2013,37(13):56.
LIANG Xin-an,LIANG Fang-fang.High Quality Strawberry Cultivation Techniques in Solar Greenhouse[J].Northern Horticulture,2013,37(07):56.
[6]李星月,刘奇志,李贺勤,等.大棚草莓棉蚜分布规律及其生态调控意义研究[J].北方园艺,2014,38(02):124.
LI Xing-yue,LIU Qi-zhi,LI He-qin,et al.Research on Spatial Distribution and Ecological Control of Aphis gossypii Glover in Greenhouse Strawberry[J].Northern Horticulture,2014,38(07):124.
[7]葛水莲,焦云红,陈建中,等.苦苣菜提取物在草莓采后保鲜中的应用研究[J].北方园艺,2013,37(10):130.
GE Shui-lian,JIAO Yun-hong,CHEN Jian-zhong,et al.Application of Extracts from Sonchus oleraceus on Preservation of Postharvested Strawberry[J].Northern Horticulture,2013,37(07):130.
[8]赵菊莲.丛枝菌根真菌诱导草莓枯萎病抗性机理研究[J].北方园艺,2013,37(17):115.
ZHAO Ju-lian.Study on Mechanism of Strawberry Fusarium Wilt Resistance Induced by Arbuscular Mycorrhizae Fungus[J].Northern Horticulture,2013,37(07):115.
[9]万 红,陶 磅,孔令明,等.草莓有机生态型盆栽基质研究[J].北方园艺,2014,38(08):149.
WAN Hong,TAO Pang,KONG Ling-ming,et al.Research on Substrate for Eco-organic Pot Culture of Strawberry[J].Northern Horticulture,2014,38(07):149.
[10]李建龙,王永和,成太祥,等.蚯蚓粪改良剂对草莓产量和品质的影响[J].北方园艺,2014,38(06):163.
LI Jian-long,WANG Yong-he,CHENG Tai-xiang,et al.Effect of Earthworm-cast Modifier on the Yield and Quality of Strawberry[J].Northern Horticulture,2014,38(07):163.
备注/Memo
第一作者简介:唐志敏(1986-),男,湖南株洲人,硕士,助理研究员,研究方向为果树遗传育种与生理生态。E-mail:364954944@qq.com.基金项目:引进国外智力专项经费资助项目(2014年32号);郴州市科技计划资助项目(2014G001)。收稿日期:2018-11-12