Yusup MAMAT,Dilmurat YUSUP,Aysultan SIDIK.Development Advantages，Spatial Temporal Changes and Countermeasures of Apricot Industry in Xinjiang[J].Northern Horticulture,2017,41(01):181-186.[doi:10.11937/bfyy.201701040]
新疆杏产业发展优势、时空变化及对策建议
- Title:
- Development Advantages，Spatial Temporal Changes and Countermeasures of Apricot Industry in Xinjiang
- 文献标志码:
- A
- 摘要:
- 新疆丰富多彩的土地资源、光热资源、品种资源使新疆具备了发展杏产业的优势条件，变成了理想的杏生产基地。现采用查阅文献资料、统计数据以及绘图等方法，研究了新疆各地、州、市杏产业的优势条件、发展现状、面积与产量时空变化及存在的问题，并提出了使杏产业长期、健康、稳定、标准化、规模化发展的若干对策建议，以期为确定新疆各地、州、市杏产业的未来发展方向、领域及规模等提供理论依据。结果表明：新疆各地、州、市具备了发展杏产业的优势条件，这些自然资源及品种资源的优势仅仅是发展杏产业的前提和基础，并非是充分条件。只有开发出具有资源特色并市场竞争力的商品时，才能使自然资源优势转变为经济优势。新疆各地、州、市不同时期的杏种植面积表现为1999—2009年逐渐增大，2009—2013年呈减少趋势，但一直保持一定的规模。杏产业除了具有经济、生态和社会效益以外，还有医药、保健品及饮料方面的开发价值较高，因此，在确定发展方向及发展领域方面具有可开发性。
- Abstract:
- Xinjiang has colorful land，light and heat resources，varieties resources to meet advantage of apricot industry development conditions，this can be turned Xinjiang into an ideal production base of apricot.Therefore，to determine the apricot industry′s future direction of all over the country，state，city in Xinjiang，and scale of the field to provide the scientific basis.In this study,literature material,statistical data and drawing methods were used to study around Xinjiang，apricot industrial advantages，development，size and yield variation and the problem，and the apricot industry，health，stability，standardization，large-scale development of countermeasures.The results showed that,all over the states and cities have the advantage of developing apricot industry，these natural resources and varieties resource advantages is just the basis and premise for developing apricot industry，it is not a sufficient condition.Only developed a resource characteristics and market competitiveness of products，to make natural resource advantages into economic advantages.All over the state，apricot acreage of different periods from 1999 to 2009 period increased，but the declining trend in period from 2009 to 2013，but has maintained a certain scale.Apricot industry have economic，ecological and social benefits，in addition pharmaceuticals，health care products and beverage development have a high value，therefore，it can be developed in the direction of development and the development of the field.
参考文献/References:
[1]俞德俊.关于核果类植物分类的初步意见[J].中国果树,1959(5):35-38. [2]吕增仁.我国杏研究进展[J].河北果树,1996(1):1-5. [3]新疆维吾尔自治区统计局.新疆统计年鉴2014[M].北京：中国统计出版社,2014：363-364. [4]程林仙,王万瑞,仁宗启,等.陕北仁用杏气候适宜性区划[J].西北林学院学报,2001,16(2):18-21. [5]王伟楠,任广鑫,杨改河,等.叶面喷施沼肥对杏树果实品质的影响研究[J].西北农业学报,2008,17(2):132-136. [6]徐养福,魏安智,杨途熙,等.日光温室与露地栽培杏树花期物候与花型的对比研究[J].陕西林业科技,2005(4):13-15. [7]郑元,杨途熙,魏安智,等.鲜食杏品种的花期调查与分析[J].西北林学院学报,2005,20(3):81-83. [8]程卫东,吕国华,李琳,等.新疆小白杏资源的综合利用及其产业化[J].农业工程学报,2006,22(9):241-244. [9]《新疆杏产业发展规划专题研究》课题组.新疆杏产业发展研究[J].新疆社会科学，2005(5):37-43. [10]库热什,阿依夏木.新疆杏的产业现状、优势、存在的问题及问题解决对策[J].农业科技通讯,2008(7):15-16. [11]热依曼·牙森,玉苏甫·阿布里提甫.新疆杏资源及其开发利用[J].新疆农业科学,2005,42(增):49-51. [12]王玉柱,孙浩元,杨丽.我国杏树发展现状分析及建议[J].中国农业科技导报,2003,5(2):24-27. [13]陆致成,张静茹,王伟东,等.我国李和杏生产现状及发展对策[J].中国果树,2003(2):44-46. [14]于希志.试谈我国杏生产现状与对策[J].北方果树,2003(5):24-26. [15]张大海,吕昭智,胡天恩,等.新疆杏产业发展现状及其相关资源配置评述[J].中国经济与管理科学，2009(5):53-56,61. [16]张大海.新疆杏生产现状及发展对策[J].新疆农业大学学报,2005,28(增):36-38. [17]张大海.新疆轮台县杏产业化经营研究[D].北京:中国农业大学，2007. [18]赵锋.澳大利亚的杏生产与杏干加工[J].北方果树,2006(3):49-50. [19]王玉柱.国内外杏研究最新进展[J].北方果树,2003(2):1-2. [20]赵宏勇,赵锋.我国杏资源及遗传育种研究进展[J].北方果树,2008(2):2. [21]张加延.关于建设“三北”杏树带的再建议[J].中国科技导报,1999(5):45-49. [22]陈学森,张艳敏,张连忠,等.特早熟杏的育种[J].园艺学报,1996,23(1):27-31. [23]王发林,赵秀梅,李红旭,等.李、杏属间远缘杂交及杂种胚培养技术研究[J].果树学报,2003,20(2):103-106.
相似文献/References:
[1]王闯,孙皎,王涛,等.我国蔬菜产业发展现状与展望[J].北方园艺,2014,38(04):162.
WANG Chuang,SUN Jiao,WANG Tao,et al.Development Situations and Prospects of Vegetable Industry of China[J].Northern Horticulture,2014,38(01):162.
[2]孙晶.浅谈中国洋兰市场的发展现状及发展策略[J].北方园艺,2014,38(06):181.
SUN Jing.Current Situation and Development Tactics of Orchids in China’s Market[J].Northern Horticulture,2014,38(01):181.
[3]金岩.不同碳源和氮源对杏斑点病病菌的影响[J].北方园艺,2013,37(07):140.
JIN Yan.Effects of Different Carbon and Nitrogen Sources on Phyllosticta chlorospora McAlp of Prunus armeniaca L.[J].Northern Horticulture,2013,37(01):140.
[4]王勤礼,张文斌,张东昱,等.河西走廊日光温室蔬菜发展现状与对策探析[J].北方园艺,2012,36(04):34.
WANG Qin-li,ZHANG Wen-bin,ZHANG Dong-yu,et al.Discussions on Countermeasures and Present Situation of Sunlight Greenhouse Vegetable in Hexi Corridor[J].Northern Horticulture,2012,36(01):34.
[5]李军如,宋 涛.不同主枝开张角度下轮台白杏树冠微域气候及生长结果差异分析[J].北方园艺,2013,37(20):13.
LI Jun-ru,SONG Tao.Effects of Different Branch Bending Angles on the Canopy Microclimate and Growth and Fruiting of Luntai White Apricot[J].Northern Horticulture,2013,37(01):13.
[6]吴业东.杭州市蔬菜产业发展现状与建议[J].北方园艺,2013,37(20):166.
U Ye-dong.Developing Current Situation and Suggestion on Vegetable Industry in Hangzhou City[J].Northern Horticulture,2013,37(01):166.
[7]张圣仓,杨途熙,魏安智,等.杏果实成熟期糖酸和色素物质含量的分析[J].北方园艺,2012,36(16):1.
ZHANG Sheng-cang,YANG Tu-xi,WEI An-zhi,et al.Analysis of Sugar Acid and Pigments in Ripe Fruits of Prunus armeniaca L.[J].Northern Horticulture,2012,36(01):1.
[8]王纪章,李萍萍.江苏省设施园艺产业发展现状与对策[J].北方园艺,2012,36(18):70.
WANG Ji-zhang,LI Ping-ping.Development Status and Measures of Horticulture Industry in Jiangsu Province[J].Northern Horticulture,2012,36(01):70.
[9]张俊环,杨 丽,孙浩元,等.不同品种杏果实发育进程中多酚与类黄酮物质含量的变化[J].北方园艺,2012,36(24):1.
ZHANG Jun-huan,YANG Li,SUN Hao-yuan,et al.Changes of the Total Phenols and Flavonoids in Apricot Peel and Pulp of Different Cultivars During Fruit Development[J].Northern Horticulture,2012,36(01):1.
[10]王朝凤,杨途熙,魏安智,等.杏不同品种花粉量及花粉萌发特性的研究[J].北方园艺,2012,36(09):1.
WANG Chao-feng,YANG Tu-xi,WEI An-zhi,et al.Study on the Number and Germinating Characteristics of Pollens of Different Apricot Cultivars[J].Northern Horticulture,2012,36(01):1.
备注/Memo
第一作者简介：玉苏甫?买买提（1960-），男，维吾尔族，新疆阿图什人，本科，副教授，现主要从事干旱区绿洲农业资源研究与可持续发展等工作。E-mail:yusup@xjnu.edu.cn.基金项目：国家自然科学基金资助项目（31260048）。