[1]米青荣,刘贵巧,王秋敏,等.邯郸市金针菇品种资源调查及优良品种筛选试验[J].北方园艺,2015,39(20):130-133.[doi:10.11937/bfyy.201520032]
　MI Qingrong,LIU Guiqiao,WANG Qiumin,et al.tudy on Investigation of Flammulina velutipes Variety Resources and Screening of Fine Varieties[J].Northern Horticulture,2015,39(20):130-133.[doi:10.11937/bfyy.201520032]
点击复制

邯郸市金针菇品种资源调查及优良品种筛选试验

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第39卷 期数: 2015年20 页码: 130-133 栏目: 出版日期: 2015-10-30
Title:
tudy on Investigation of Flammulina velutipes Variety Resources and  Screening of Fine Varieties
作者:
米青荣1; 刘贵巧1; 王秋敏2; 海钊桦3
（1.河北工程大学 农学院，河北 邯郸 063000；2.临城县农业局，河北 邢台 054300；3.中国计量学院，浙江 杭州 310018）
Author(s):
MI Qingrong1; LIU Guiqiao1; WANG Qiumin 2; HAI Zhaohua3
(1.Agricultural College，Hebei University of Engineering，Handan,Hebei 063000;2.Lincheng County Agricultural Bureau，Xingtai,Hebei 054300;3.China Jiliang University，Hangzhou,Zhejiang 310018)
关键词:
金针菇; 菌株; 长速; 产量; 品质
Keywords:
Flammulina velutipes; strain; growing speed; yield; quality
DOI:
10.11937/bfyy.201520032
文献标志码:
A
摘要:
以菌种市场上5个金针菇品种（“黄金一号”、“黄金V1”、“金8801”、“白金一号”、“白金687”）为试材，以当家品种金针菇“白金588”为对照，采用棉籽皮固体栽培、阳台大盆内出菇的方法，对比了各品种的长速、产量、口感、品质等方面特性。结果表明：品种“白金687”长速为5.19 mm/d，比对照快1.20 mm/d；生物转化率为110%，比对照高1个百分点，该品种无污染，而且品质好、口味佳，因此，综合考虑各品种的长速、品质、口感、生物转化率等试验指标，建议在邯郸地区推广品种“白金687”。
Abstract:
Taking five Flammulina velutipes varieties（‘The gold 1’,‘The gold V1’,‘The gold 8801’,‘The platinum 1’,‘The platinum 687’） as materials，using ‘The platinum 588’as CK,cottonseed leather medium and produce Flammulina velutipes in a large basin of the balcony were used to study their growth rate,yield,taste,quality and other aspects of the characteristics.The results showed that the growth rate of variety ‘Platinum 687’was 5.19 mm/d,it was 1.20 mm/d faster than CK;the biological conversion of variety‘Platinum 687’was 110%,it was one percent higher than CK;it was not polluted,it had a good quality and tastes well.Therefore,considering the growth rate,yield,quality,taste,and other varieties of biological conversion,of all the Flammulina velutipes varieties in this experiment,it was recommended to use the varieties‘The platinum 687’ in Handan.

参考文献/References:

 

[1]王守现,刘宇,耿小丽,等.4个白色金针菇菌株品比试验研究[J].安徽农业学,2007,35：11467-11485.

[2]郑群,蔡益泽,陈玉华.金针菇品种的比较试验[J].石河子大学学报 (自然科学)，1999,3(4):299-302.

[3]郭美英.中国金针菇[M].北京:中国农业出版社,2000,11.

[4]包金亮.可控环境金针菇栽培品种比较试验[J].食用菌，2004(2)13-14.

[5]姚一建,李玉.菌物学概论[M].北京:中国农业出版社，2002.

[6]张树庭.发展中的中国食用菌产业及对人类的贡献[J].国际农产品贸易，2004，88：18-27.

[7]杨国良.蘑菇生产全书[M].北京:中国农业出版社，2004.

相似文献/References:

[1]刘善勇,董霞.微磁场对金针菇生长发育的影响[J].北方园艺,2013,37(04):159.
[2]郭欣欣,樊淑华,王永立.金针菇液体培养基的优化研究[J].北方园艺,2014,38(02):146.
　GUO Xin-xin,FAN Shu-hua,WANG Yong-li.Study on the Optimization of Liquid Cultural Medium of Flammulina velutipes [J].Northern Horticulture,2014,38(20):146.
[3]连 凯,潘 辉,王迎鑫,等.不同纤维废弃物对金针菇生长发育的影响[J].北方园艺,2014,38(03):138.
　LIAN Kai,PAN Hui,WANG Ying-xin,et al.The Influence of Different Lignocellulosic Wastes on the Growth and Development of Flammulina velutipes [J].Northern Horticulture,2014,38(20):138.
[4]徐彦军,吴秀泉,任志华,等.贵州山区香菇菌株栽培比较试验[J].北方园艺,2013,37(06):153.
　XU Yan-jun,WU Xiu-quan,REN Zhi-hua,et al.Cultivation Experiment of Lentinus edodes Strains in Guizhou Mountainous Area[J].Northern Horticulture,2013,37(20):153.
[5]李超.金针菇工厂化生产菌糠栽培凤尾菇配方优化研究[J].北方园艺,2013,37(08):157.
　LI Chao.Optimization Research on Cultivate Formula of Pleurotus ostreatus Using Cultural Residue in Flammulina velutiper (Fr.) Sing Industrial Production[J].Northern Horticulture,2013,37(20):157.
[6]张腾霄,王 斌,戴 明,等.东北地区规模化生产金针菇的资源利用问题分析[J].北方园艺,2013,37(09):204.
　ZHANG Teng-xiao,WANG Bin,DAI Ming,et al.Analysis of the Use of Preponderant Resources and Key Issures on the Realizing Scale Production of Flammulina velutipes in the Northeast of China[J].Northern Horticulture,2013,37(20):204.
[7]林国智.河北北部工厂化金针菇生产的优势性研究[J].北方园艺,2012,36(20):143.
　LIN Guo-zhi.Advantage Study on Flammulina Velutipes of Industrialized Production in the North of Hebei Province[J].Northern Horticulture,2012,36(20):143.
[8]秦秀丽,邢力,尹锐,等.北冬虫夏草菌种的选育及生物学特性研究[J].北方园艺,2012,36(09):175.
　QIN Xiu-li,XING Li,YIN Rui,et al.Study on the Breeding and Biological Characteristics of Cordyceps Strains[J].Northern Horticulture,2012,36(20):175.
[9]张鑫琳,于洪春,房丹丹,等.二化螟高毒力苏云金杆菌菌株的筛选[J].北方园艺,2014,38(16):112.
　ZHANG Xin-lin,YU Hong-chun,FANG Dan-dan,et al.The Screening of High Virulence Bacillus thuringiensis Strains to Chilo suppressalis (Walker)[J].Northern Horticulture,2014,38(20):112.
[10]赵娜娜,陈文强,邓百万,等.秦巴山区香菇主要栽培种亲缘关系的研究[J].北方园艺,2014,38(16):140.
　ZHAO Na-na,CHEN Wen-qiang,DENG Bai-wan,et al.Study of the Genetic Relationships of Main Lentinula edodes Cultispecies in Qinba Mountainous Area[J].Northern Horticulture,2014,38(20):140.
[11]黄春燕,单洪涛,万鲁长,等.不同金针菇菌株多相分类研究[J].北方园艺,2019,43(05):142.[doi:10.11937/bfyy.20182137]
　HUANG Chunyan,SHAN Hongtao,WAN Luzhang,et al.Polyphsic Taxonomy of Different Strains of Flammulina velutipes[J].Northern Horticulture,2019,43(20):142.[doi:10.11937/bfyy.20182137]

备注/Memo

第一作者简介：米青荣（1968-），女，硕士，高级实验师，研究方向为食用菌菌种资源。E-mail：379061675@qq.com.

更新日期/Last Update: 2015-11-19