LI Zhengli,ZHANG Li,HE Fangguo.Breeding of a New Pepper F1 Hybrid ‘Qianyan Lijiao’[J].Northern Horticulture,2023,(21):158-160.[doi:10.11937/bfyy.20224279]
辣椒新品种“黔研丽椒”的选育
- Title:
- Breeding of a New Pepper F1 Hybrid ‘Qianyan Lijiao’
- 文章编号:
- 1001-0009(2023)21-0158-03
- Keywords:
- pepper; ‘Qianyan Lijiao’; F1 hybied
- 分类号:
- S 641.3
- 文献标志码:
- A
- 摘要:
- “黔研丽椒”是以自交系YH001为母本，SY2009-1为父本配制而成的中早熟鲜食辣椒新品种。果实线形，商品果颜色深绿，果横径0.8 cm，果纵径24.3 cm，果肉厚度0.2 cm，单果鲜质量12.4 g。味微辣，维生素C含量210.2 mg·(100g)-1，辣椒素含量0.001 25%，田间表现抗CMV、TMV、疫病和炭疽病，抗倒伏性强。耐旱不耐涝。每667 m2产量2 111.9 kg，适宜西南生态区贵州地区春夏季节种植。
- Abstract:
- ‘Qianyan Lijiao’ is a new pepper F1 hybrid of fresh type which can be reapped earlier，developed by crossing inbred line ‘YH001’as female parent and inbred line ‘SY2009-1’as male parent.The fruit is long line shape.The immature fruit which can be saled is dark green in color.Its fruit is 0.8 cm in width，24.3 cm in length and 0.2 cm in thickness.The single fresh fruit weight is 12.4 g.The fruit tastes spicy slightly．The vitamin C content is 210.2 mg·(100g)-1and capsaicin content is 0.001 25%.In fields，it has resistance to CMV,TMV，anthrax and epidemic disease.It is lodging-resistant，drought-tolerant and waterlogging intolerance.It can yield about 2 111.9 kg per 667 m2.It is suitable for cultivation in open fields in Guizhou Province in the spring and summer.
参考文献/References:
［1］赵靓瑜，王洪亮，吴康云.贵州辣椒育种研究进展［J］.耕作与栽培，2022,6（3）：56-58.［2］金晶，张小明，付浩.贵州省辣椒产业发展现状及建议［J］.北方园艺，2021（21）：152-156.［3］张子峰.我国辣椒产业发展现状、主要挑战与应对之策［J］.北方园艺，2023（14）：153-158.［4］付文婷，詹永发，何建文，等.10个贵州地方辣椒品种品质评价［J］.中国瓜菜，2018,31（12）：37-40.
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备注/Memo
第一作者简介：李正丽（1981-），女，硕士，副研究员，现主要从事蔬菜育种等研究工作。E-mail：122510892@qq.com.基金项目：贵阳市科技计划资助项目（筑科合同［2022］5-30号）；贵州省蔬菜现代农业产业技术体系资助项目（GZCYTX2021-01）；贵阳市科技资助项目（筑科合同（2021）3-2号，筑科合同［2021］5-1号，黔科合服企［2022］005）。收稿日期：2022-10-20