[1]冯 玉 民,刘 玉 艳,于 凤 鸣,等.瓶插小苍兰切花保鲜液试验初探[J].北方园艺,2011,35(06):0.[doi:10.11937/bfyy.201106058]
 FENG Yu -min,LIU Yu -yan,YU Feng -ming,et al.Comparative Research of Different Preservatives on Freesia refracta Cut Flower[J].Northern Horticulture,2011,35(06):0.[doi:10.11937/bfyy.201106058]
点击复制

瓶插小苍兰切花保鲜液试验初探

相似文献/References:

[1]薛   梅,王 大 平,江岭.外源水杨酸对马蹄莲切花保鲜效应的研究[J].北方园艺,2010,34(02):0.[doi:10.11937/bfyy.201002076]
 XUE Mei,WANG Da-ping,JIANG Ling.Effects of Exogenous Salicylic Acid on Preservation of Cut Flowers of Calla Lily( Zantedeschia aethiopica[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201002076]
[2]胡 新 颖,印 东 生,颜 范 悦,等.北方地区郁金香切花栽培技术要点[J].北方园艺,2010,34(05):0.[doi:10.11937/bfyy.201005044]
[3]赵   冰,张 欣 欣.几种保鲜液对粉花绣线菊切花保鲜效果的研究[J].北方园艺,2010,34(05):0.[doi:10.11937/bfyy.201005066]
 ZHAO Bing,ZHANG Xin -xin.Study on the Effects of Several Fresh-keeping Solutions on Spiraea japonica Cut Flowers[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201005066]
[4]余 彭 娜,等.表油菜素内酯对马蹄莲切花的抗衰保鲜作用[J].北方园艺,2010,34(07):0.[doi:10.11937/bfyy.201007063]
 YU Peng -na,ZHAO Xu -peng,TANG Shao -hu.Anti-senescence and Preserving Freshness Effects of epiBR on Cut Calla Lily[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201007063]
[5]薛   梅,王 大 平,李 晓 英.化学保鲜剂对马蹄莲切花的保鲜效应[J].北方园艺,2010,34(08):0.[doi:10.11937/bfyy.201008073]
 XUE Mei,W ANG Da -ping,LI Xiao -ying.Effects of Chemical Preservative Ingredients on Preservation of Cut Flowers of Calla Lily( Zantedeschia aethiopica)[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201008073]
[6]胡 秀,吴 志,刘 念,等.基于切花育种的中国姜花属野生植物观赏价值评价[J].北方园艺,2010,34(09):0.[doi:10.11937/bfyy.201009034]
 HU Xiu,WU Zhi,LIU Nian,et al.Ornamental Evaluation of WildHedychiums in China Based on Cu- t flower Breeding.[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201009034]
[7]黄   娇.红掌切花瓶插期衰老生理的初步研究[J].北方园艺,2010,34(12):0.[doi:10.11937/bfyy.2010012071]
 HUANG Jiao.Preliminary Study on Senescence Physiology of Cut Anthurium during Vase Life[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.2010012071]
[8]王 荣 华,陆   燕.不同保鲜剂对切花月季瓶插效果的影响[J].北方园艺,2010,34(16):0.[doi:10.11937/bfyy.201016066]
 WANG Rong -hua,LU Yan.Effect of Different Vase Water on Preservation of Cut Rosa[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201016066]
[9]刘   伟,罗 灯 涛,刘 久 东.不同保鲜剂对香石竹切花保鲜效果的研究[J].北方园艺,2010,34(19):0.[doi:10.11937/bfyy.201019069]
 LIU Wei,LUO Deng -tao,LIU Jiu -dong.Effect of Different Keeping Freshness Liquid on Dianthuscaryophyllus Cut Flowers[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201019069]
[10]周 明 芹.不同糖浓度对蜡梅切花寿命的影响[J].北方园艺,2010,34(24):0.[doi:10.11937/bfyy.201024036]
 ZHOU Ming -qin.Influences of Different Concentration of Sucrose and Glucose on the Life of Cut Flowers of Chimonanthus praecox[J].Northern Horticulture,2010,34(06):0.[doi:10.11937/bfyy.201024036]

更新日期/Last Update: 2016-09-21