FU Yajuan,WU Zhiyan,QIAO Jie,et al.Molecular Cloning and Phylogenetic Analysis of Avidin Gene (Leav1) in Lentinus edodes[J].Northern Horticulture,2019,43(15):126-132.[doi:10.11937/bfyy.20190208]
香菇亲和素基因Leav1的克隆及系统进化分析
- Title:
- Molecular Cloning and Phylogenetic Analysis of Avidin Gene (Leav1) in Lentinus edodes
- 文献标志码:
- A
- 摘要:
- 采用RT-PCR技术克隆香菇(Lentinus edodes)亲和素基因(Leav1),并对不同来源的亲和素蛋白的分子特征及系统进化进行比较分析。结果表明:L.edodes亲和素Leav1大小为459 bp,编码152个氨基酸。来自细菌、真菌和脊椎动物的亲和素由126~183个氨基酸组成,相对分子质量为13.24~18.84 kDa,理论等电点为3.90~9.69,其中香菇Lentiavidin 1等电点最低,为3.9。对比不同来源亲和素的多序列,发现Avidin结构域长度为107~120个氨基酸,序列之间的相似度为26%~54%,但与生物素结合位点非常保守。系统进化分析发现,香菇Lentiavidin 1和白黄侧耳(Pleurotus cornucopiae)Tamavidin的亲缘关系较近。探明不同来源亲和素的分子特征及系统进化关系,对将来深入研究亲和素基因的生物学功能具有重要意义。
- Abstract:
- A lentiavidin 1 gene(Leav1) was identified from Lentinus edodes,based on Reverse Transcription-PCR (RT-PCR).The molecular characteristics and genetic relationship of avidins from different organisms were comparatively analyzed.The results showed that cDNA sequence of Leav1 was 459 bp,encoding a protein of 152 amino acids.The amino acid composition of avidins from bacteria,fungi and vertebrates ranged from 126 to 183.Their relative molecular weight was from 13.24 kDa to 18.84 kDa.The oretical isoelectric point were 3.90-9.69.The L.edodes Lentiavidin 1 possessed the lowest isoelectric point to date(3.90).Multiple sequence alignment revealed that the amino acids residues of avidin domains were from 107 to 120 in length.Lentiavidin 1 showed different homologies to those avidins from different organisms,ranging from 26% to 54%,but most of the conserved residues were associated with biotin binding activity.In system evolutionary relationship,L.edodes Lentiavidin was closer to Tamavidin of Pleurotus cornucopiae.The exploration of molecular characteristics and genentic raletionship of avidins are of great significance to elucidate their biological functions in the future.
参考文献/References:
[1]WEBER P C,OHLENDORF D H,WENDOLOSKI J J,et al.Structural origins of high-affinity biotin binding to streptavidin[J].Science,1989,243(4887):85-88.[2]HELPPOLAINEN S,NURMINEN K,MAATTA J,et al.Rhizavidin from Rhizohium etli:The first natural dimer in the avidin protein family[J].Biochemical Journal,2007,405(3):397-405.[3]NORDLUND H R,HYTNEN V P,LAITINEN O H,et al.Novel avidin-like protein from a root nodule symbiotic bacterium,Bradyrhizobium japonicum[J].Journal of Biological Chemistry,2005,280(14):13250-13255.[4]TAKAKURA Y,TSUNASHIMA M,SUZUKI J,et al.Tamavidins-novel avidin-like biotin-binding proteins from the Tamogitake mushroom[J].FEBS Journal,2009,276(5):1383-1397.[5]TAKAKURA Y,SOFUKU K,TSUNASHIMA M,et al.Lentiavidins:Novel avidin-like proteins with low isoelectric points from shiitake mushroom(Lentinula edodes)[J].Journal of Bioscience & Bioengineering,2016,121(4):420-423.[6]LAITINEN O H,HYTNEN V P,AHLROTH M K,et al.Chicken avidin-related proteins show altered biotin-binding and physico-chemical properties as compared with avidin[J].Biochemical Journal,2002,363(3):609-617.[7]MTT J A,HELPPOLAINEN S H,HYTNEN V P,et al.Structural and functional characteristics of xenavidin,the first frog avidin from Xenopus tropicalis[J].BMC Structural Biology,2009,9(1):63.[8]黄登宇,冯敏,李亚楠,等.生物素-亲和素放大酶联免疫吸附法测定呋喃西林代谢物[J].食品安全质量检测学报,2017,8(2):394-401.[9]侯红萍,张萍,王如福.生物素-亲和素系统定向固定糖化酶的研究[J].中国食品学报,2014,14(3):106-114.[10]牟方祥,王恒,吴红,等.生物素-亲和素偶联放大竞争酶联免疫吸附法测定甲氨蝶呤[J].第三军医大学学报,2015,37(10):1044-1046.[11]许睿,宋家武,乔薇,等.生物素链霉亲和素系统基因芯片检测ApoE基因多态性[J].现代诊断与治疗,2016,27(15):2752-2755.[12]邓奇风,高凤仙.生物素的营养代谢调控及生理功能研究进展[J].饲料与畜牧,2016(9):33-35.[13]ABOUSEADAA H H,OSMAN G H,RAMADAN A M,et al.Development of transgenic wheat (Triticum aestivum L.) expressing avidin gene conferring resistance to stored product insects[J].BMC Plant Biology,2015,15(1):183.[14]TAKAKURA Y,OKA N,SUZUKI J,et al.Intercellular production of tamavidin 1,a biotin-binding protein from Tamogitake mushroom,confers resistance to the blast fungus Magnaporthe oryzae in transgenic rice[J].Molecular Biotechnology,2012,51(1):9-17.[15]COOPER S G,DOUCHES D S,ZARKA K,et al.Enhanced resistance to control potato tuberworm by combining engineered resistance,avidin,and natural resistance derived from Solanum Chacoense[J].American Journal of Potato Research,2009,86(1):24-30.[16]BURGESS E P J,MALONE L A,CHRISTELLER J T,et al.Avidin expressed in transgenic tobacco leaves confers resistance to two noctuid pests,Helicoverpa armigera,and Spodoptera litura[J].Transgenic Research,2002,11(2):185-198.[17]YOZA K,IMAMURA T,KRAMER K J,et al.Avidin expressed in transgenic rice confers resistance to the stored-product insect pests Tribolium confusum and Sitotroga cerealella[J].Bioscience Biotechnology & Biochemistry,2005,69(5):966-971.[18]NORDLUND H R,HYTNEN V P,LAITINEN O H,et al.Novel avidin-like protein from a root nodule symbiotic bacterium,Bradyrhizobium japonicum[J].Journal of Biological Chemistry,2005,280(14):13250-13255.
相似文献/References:
[1]郭 丽,王 鹏,马志婷.香菇固态发酵对蓝莓果渣产物活性成分的研究[J].北方园艺,2014,38(11):143.
GUO Li,WANG Peng,MA Zhi-ting.Study on Active Ingredient of Blueberry Pomace in Solid-state Fermentation by Lentinus edodes [J].Northern Horticulture,2014,38(15):143.
[2]徐彦军,吴秀泉,任志华,等.贵州山区香菇菌株栽培比较试验[J].北方园艺,2013,37(06):153.
XU Yan-jun,WU Xiu-quan,REN Zhi-hua,et al.Cultivation Experiment of Lentinus edodes Strains in Guizhou Mountainous Area[J].Northern Horticulture,2013,37(15):153.
[3]李盛旻,王永宏,王广耀.香菇山楂复合果丹皮的研制[J].北方园艺,2012,36(21):126.
LI Sheng-min,WANG Yong-hong,WANG Guang-yao.Development of Mushrooms the Hawthorn Composite Sweetend Roll[J].Northern Horticulture,2012,36(15):126.
[4]贺伟强,巢新冬,白杰.香菇中多酚类物质提取工艺的优化研究[J].北方园艺,2013,37(18):125.
HEWei-qiang,CHAOXin-dong,BAIJie.StudyontheOptimizationoftheExtractionTechnologyof TotalPhenolicfromLentinulaedodes[J].Northern Horticulture,2013,37(15):125.
[5]赵志顺,逄振茹.辽宁东部山区人工栽培香菇过程中畸形菇发生原因及预防[J].北方园艺,2013,37(18):143.
ZHAOZhi-shun,PANGZhen-ru.CausesandPreventionofDeformedFruitingBodyintheProcessofArtificialCultavitionof LentinusedodesintheMountainousAreasofEasternLiaoning[J].Northern Horticulture,2013,37(15):143.
[6]赵娜娜,陈文强,邓百万,等.秦巴山区香菇主要栽培种亲缘关系的研究[J].北方园艺,2014,38(16):140.
ZHAO Na-na,CHEN Wen-qiang,DENG Bai-wan,et al.Study of the Genetic Relationships of Main Lentinula edodes Cultispecies in Qinba Mountainous Area[J].Northern Horticulture,2014,38(15):140.
[7]宋莹,刘娜,肖千明,等.十五个香菇菌株遗传特异性研究[J].北方园艺,2014,38(18):163.
SONG Ying,LIU Na,XIAO Qian-ming,et al.Study on Genetic Specificity of 15 Lentinula edodes Strains[J].Northern Horticulture,2014,38(15):163.
[8]阙斐,冯文婕.提取工艺对丹参、五味子、香菇提取物抗氧化活性影响研究[J].北方园艺,2014,38(18):167.
QUE Fei,FENG Wen-jie.Effect of Extraction Technology on the Antioxidant Activity of Salviae miltiorrhizae Radix,Schisandra chinensis Fructus and Lentinula edodes[J].Northern Horticulture,2014,38(15):167.
[9]罗海凌,邹龙玉,方雪婷,等.香菇遗传多样性研究进展[J].北方园艺,2014,38(21):185.
LUO Hai-ling,ZOU Long-yu,FANG Xue-ting,et al.Research Advance on Genetic Diversity of Lentinula edodes[J].Northern Horticulture,2014,38(15):185.
[10]孙旭霞,张 剑,侯桂森,等.香菇计划性控制出菇技术研究[J].北方园艺,2015,39(11):140.[doi:10.11937/bfyy.201511035]
SUN Xu-xia,ZHANG Jian,HOU Gui-sen,et al.Research on Planning Control Technology for Mushroom Fruiting[J].Northern Horticulture,2015,39(15):140.[doi:10.11937/bfyy.201511035]
备注/Memo
第一作者简介:付亚娟(1981-),女,博士,讲师,研究方向为分子微生物学。E-mail:fuyajuan501@163.com.基金项目:河北省高校食药用菌资源开发应用技术研发中心资助项目(YF201411);河北省人社厅引进留学人员资助项目(CN201714);廊坊师范人才引进科研启动资助项目(0140102001);廊坊师范学院微生物学重点学科资助项目(2015001)。收稿日期:2019-03-06