WANG Ailing,CAI Junshe,BAI Shijian,et al.Effects of Spraying Different Concentrations of BR on Physiological Features of ‘Flame Seedless’ Grape[J].Northern Horticulture,2019,43(05):61-64.[doi:10.11937/bfyy.20182531]
喷施不同浓度油菜素内酯对“火焰无核”葡萄生理特性的影响
- Title:
- Effects of Spraying Different Concentrations of BR on Physiological Features of ‘Flame Seedless’ Grape
- 文献标志码:
- A
- 摘要:
- 以“火焰无核”葡萄为试材，在幼果期、膨大期、转色期全树喷施浓度为0.2、0.4、0.6、0.8 mg?L-1的油菜素内酯（BR）,同时在幼果期和膨大期用50 mg?L-1赤霉素（GA3）蘸穗处理，以全树不喷施BR和不使用GA3蘸穗为对照，测定其相关生理特性指标，以期筛选出一种适合提高“火焰无核”葡萄生理特性指标的油菜素内酯浓度。结果表明:0.6 mg?L-1BR结合50 mg?L-1GA3可以提高“火焰无核”葡萄叶片叶绿素含量和脯氨酸含量;0.4 mg?L-1BR和0.6 mg?L-1BR结合50 mg?L-1GA3可以降低细胞膜透性;0.6 mg?L-1BR结合50 mg?L-1GA3可以降低丙二醛含量。经综合分析，0.6 mg?L-1BR结合50 mg?L-1GA3有利于提高吐鲁番地区“火焰无核”葡萄的抗逆性。
- Abstract:
- ‘Flame Seedless’ grape was taken as materials,0.2,0.4,0.6，0.8 mg?L-1 BR was used for full tree in the young,expand and turn periods,at the same time with 50 mg?L-1 GA3 dip in cluster in the young and expand periods,not spray BR and used GA3 dip in cluster as comparison,its related physiological indicators were measured，in order to select a suitable BR concentration for increased the physiology characteristic index of ‘Flame Seedless’.The results showed that 0.6 mg?L-1 BR combined with 50 mg?L-1GA3 could improve ‘Flame Seedless’ grapes leaf chlorophyll content and proline content；0.4 mg?L-1BR and 0.6 mg?L-1 BR combined with 50 mg?L-1GA3 could reduce the cell membrane permeability；0.6 mg?L-1 BR combined with 50 mg?L-1GA3 could reduce malondialdehyde content.Through analysis，0.6 mg?L-1 BR combined with 50 mg?L-1GA3 could improve the resistance of turpan ‘Flame Seedless’ grapes.
参考文献/References:
[1]MITEHELL J W，MANDAVA N B，WORIEY J F.Brassinsa new family of plant hormones from rape pollen[J].Natural，1970,225:1065-1066.[2]CHEN H H,SHEN Z Y,LI P H.Adaptability of crop plants to high temperature stress[J].Crop Sci，1982,22:719-725.[3]沈瑛，陈振宇.油菜素类固醇（BRs）：一类植物生长发育基础的调节剂[C].农业科技译丛，1999（2）：16-18.[4]王爱玲，肯吉古丽?苏力旦，袁森，等.不同纸袋套袋对设施火焰无核葡萄产量和品质的影响[J].中国园艺文摘，2016（12）：7-15.[5]邹琦.植物生理学实验指导[M].北京：中国农业出版社，1995.[6]李合生.植物生理生化实验原理与技术[M].北京：高等教育出版社，2000.[7]冯晓雪.油菜素内酯对红地球葡萄生理生化特性和品质的影响[D].兰州：甘肃农业大学，2014.[8]殷云刚.油菜素内醋和甜菜碱诱导番茄幼苗抗早机理的研究[D].重庆：西南大学,2008.[9]刘丹，郭广昊，刘磊，等.外源喷施油菜素内酯对碱胁迫下甜菜生长的影响[J].西北农业学报，2018,27（10）:1461-1469.[10]任增斌，陈法志，舒常庆，等.外源表油菜素内酯对牡丹耐热性的影响[J].江汉大学学报（自然科学版），2018,46（5）：446-453.
相似文献/References:
[1]陈宝印,王彩虹,初庆刚,等.外源油菜素内酯对矮生梨试管苗茎、叶生长及解剖特性的影响[J].北方园艺,2014,38(11):7.
CHEN Bao-yin,WANG Cai-hong,CHU Qing-gang,et al.Effect of Exogenous Brassinolide on Growth and Anatomical Characteristics for Stems and Leaves of Dwarf Pear in vitro [J].Northern Horticulture,2014,38(05):7.
[2]张林青.盐胁迫下油菜素内酯对番茄产量和品质的影响[J].北方园艺,2012,36(20):23.
ZHANG Lin-qing.Effect of Brassinolide on Yield and Quality of Tomato Under Salt Stress[J].Northern Horticulture,2012,36(05):23.
[3]李超,白世践,赵荣华,等.不同糖度葡萄对制干效果的影响[J].北方园艺,2015,39(15):132.[doi:10.11937/bfyy.201515035]
LI Chao,BAI Shijian,ZHAO Ronghua,et al.Effect of Different Sugar Content Grapes on the Influence of Raisin[J].Northern Horticulture,2015,39(05):132.[doi:10.11937/bfyy.201515035]
[4]郭 杰,管 桦,张 存 莉,等.拉肖皂苷元和拉肖皂苷C 对油菜种子萌发和幼苗生长的影响[J].北方园艺,2010,34(24):0.[doi:10.11937/bfyy.201024004]
GUO Jie,GUAN Hua,ZHANG Cun -li,et al.Effects of Laxogenin and Smilscobinoside C on Seed Germination and Seedlings Growth of Rape[J].Northern Horticulture,2010,34(05):0.[doi:10.11937/bfyy.201024004]
[5]张霓雯,王莉,吴云,等.低温条件下油菜素内酯对黄金香柳生理指标的影响[J].北方园艺,2016,40(17):67.[doi:10.11937/bfyy.201617017]
ZHANG Niwen,WANG Li,WU Yun,et al.Effect of Brassinolide on Physiology Indexes of Melaleuca bracteata cv.‘Revolution Gold’ Under Different Low Temperature[J].Northern Horticulture,2016,40(05):67.[doi:10.11937/bfyy.201617017]
[6]张福建,陈昱,吴超群,等.外源物质对连作辣椒生长发育的影响[J].北方园艺,2017,41(14):1.[doi:10.11937/bfyy.20170372]
ZHANG Fujian,CHEN Yu,WU Chaoqun,et al.Effects of Extraneous Factors on Pepper Growth Characteristics[J].Northern Horticulture,2017,41(05):1.[doi:10.11937/bfyy.20170372]
[7]王爱玲,蔡军社,白世践,等.不同摘叶方式对火焰无核葡萄果实品质的影响[J].北方园艺,2017,41(16):25.[doi:10.11937/bfyy.20164978]
WANG Ailing,CAI Junshe,BAI Shijian,et al.Effect of Different Leaf Picking Way for Fruit Quality of ‘Flame Seedless’ Grape[J].Northern Horticulture,2017,41(05):25.[doi:10.11937/bfyy.20164978]
[8]杨萍,苏一兰,李加松,等.油菜素内酯对自毒作用下生菜叶片抗氧化酶及光合特性的影响[J].北方园艺,2019,43(10):17.[doi:10.11937/bfyy.20183211]
YANG Ping,SU Yilan,LI Jiasong,et al.Effects of BR on Antioxidant Enzymes and Photosynthetic Characteristics in Lettuce Under Autotoxicity[J].Northern Horticulture,2019,43(05):17.[doi:10.11937/bfyy.20183211]
[9]申雨肖,姚晓芹,张世豪,等.油菜素内酯对半夏品质及产量的影响[J].北方园艺,2021,(16):116.[doi:10.11937/bfyy.20204392]
SHEN Yuxiao,YAO Xiaoqin,ZHANG Shihao,et al.Influences of Brassinolide on Quality and Yield of Pinellia ternata[J].Northern Horticulture,2021,(05):116.[doi:10.11937/bfyy.20204392]
[10]李响,张雨婷,李滢,等.油菜素内酯及水杨酸配施对盐碱胁迫下番茄幼苗生理的影响[J].北方园艺,2022,(15):34.[doi:10.11937/bfyy.20215295]
LI Xiang,ZHANG Yuting,LI Ying,et al.Effects of Combined Application of Brassinolide and Salicylic Acid on the Physiology of Tomato Seedlings Under Saline-alkali Stress[J].Northern Horticulture,2022,(05):34.[doi:10.11937/bfyy.20215295]
备注/Memo
第一作者简介：王爱玲（1983-），女，山西运城人，硕士，高级农艺师，研究方向为葡萄育种与栽培技术。E-mail：ailing210@126.com.基金项目：现代农业产业技术体系专项资金资助项目（CARS-29-26）；2017年自治区公益性科研院所基本科研业务经费资助项目（KY2017105）。收稿日期：2018-08-25