PANG Rongli,WANG Ruiping,GUO Linlin,et al.The Quality Standard of Chinese Kiwifruit and Its Comparison With International Organizations[J].Northern Horticulture,2016,40(13):187-192.[doi:10.11937/bfyy.201613048]
我国猕猴桃质量标准现状及其与国际组织比较
- Title:
- The Quality Standard of Chinese Kiwifruit and Its Comparison With International Organizations
- Keywords:
- kiwifruit; quality safety; pollutant limits; present situation
- 文献标志码:
- A
- 摘要:
- 为全面了解我国猕猴桃质量安全标准现状,厘清与国际标准接轨程度,现从影响水果质量安全的主要危害因子着手,对我国现行有效的猕猴桃质量安全标准进行了研究,分析了与猕猴桃相关的重金属和农药残留等污染物限量指标,并和与我国猕猴桃贸易关系密切的欧盟、CAC等国际组织的农药残留最大限量(MRLs)进行了比对分析。指出了我国猕猴桃质量安全标准存在的主要问题,分析了与国际标准存在的差异,并提出了进一步完善我国水果质量安全标准的建议。
- Abstract:
- The objective of the study was to know the current situation of Chinese kiwifruit quality and safety standards,and to find out the level of integration the quality and safety standards of Chinese fruits and international standards.Proceed from the effect on fruit quality and safety of the major risk factors,the research to our country current effective kiwifruit quality and safety limits,in-depth analysis about kiwifruit quality and safety related to heavy metals and pesticide residue limits of pollutants indicators.And the maximum limit(MRLs)of pesticide residues in the European Union,CAC,which was closely related to the trade between China and the European Union,was analyzed.This thesis analyzed the structure of kiwi quality safety standard in China,and pointed out the main problems in the existing standards,put forward the further improvement of Chinese fruit quality and safety standards.
参考文献/References:
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备注/Memo
第一作者简介:庞荣丽(1973-),女,硕士,副研究员,现主要从事果品质量安全及产地健康环境等研究工作。E-mail:prlpang@163.com.责任作者:谢汉忠(1965-),男,硕士,副研究员,现主要从事果品质量安全控制等研究工作。E-mail:xiehanzhong@caas.cn.基金项目:中国农业科学院创新工程科技经费资助项目(CAAS-ASTIP-2015-ZFRI);2015年国家农产品质量安全风险评估专项资助项目(GJFP2015002,GJFP2015003);河南省大宗水果产业技术体系资助项目。