CHEN Yong-an,LIU Yan-fei,CHEN Xin,et al.Effect of Different Fertilizing Ways on the Leaves Nutrition Status,Fruit Quality and Yield of Kiwifruit[J].Northern Horticulture,2014,38(01):169-173.
不同施肥措施对猕猴桃叶片营养状况及果实品质与产量的影响
- Title:
- Effect of Different Fertilizing Ways on the Leaves Nutrition Status,Fruit Quality and Yield of Kiwifruit
- 文章编号:
- 1001-0009(2014)01-0169-05
- 分类号:
- S 663.4
- 文献标志码:
- A
- 摘要:
- 以“海沃德”猕猴桃和“红阳”猕猴桃为试材，研究了不同施肥措施对猕猴桃叶片营养状况、果实品质与果实产量的影响，以确定新配方肥的可行性。结果表明：新推配方施肥显著提高了“海沃德”、“红阳”猕猴桃叶片营养成分的含量，丰富了“海沃德”、“红阳”猕猴桃叶片的营养成分；促进了猕猴桃果实的生长发育、提高了猕猴桃果实的品质、耐贮性和产量，说明新推配方肥在秦岭北麓的“海沃德”和“红阳”猕猴桃果园实施是完全可行的。
- Abstract:
- Taking ‘Hayward’ and ‘Hongyang’ as materials,the effect of different fertilizing ways on the leaves nutrition status,fruit quality and yield of kiwifruit were studied.The results showed that leaves nutrition could be increased and enriched significantly,fruit growth could be promoted,and fruit quality,storability and yield could be increased by the new formula fertilization.It proved that implementing the new formula fertilization at ‘Hayward’ and ‘Hongyang’ orchards in the Northern Piedmont of Qinling was completely feasible.
参考文献/References:
[1] 朱鸿云.猕猴桃[M].北京：中国林业出版社,2009：1-3. [2] 刘旭峰.猕猴桃[M].西安：陕西科学技术出版社,1971：63-65,69. [3] 徐爱春,陈庆红,顾霞.猕猴桃叶片矿质营养元素含量年变化动态与果实品质的关系[J].湖北农业科学,2011,50(24)：5126-5131. [4] 徐爱春,陈庆红,顾霞.猕猴桃不同果园土壤和叶片营养状况分析[J].中国土壤与肥料,2011(5)：53-56. [5] 徐爱春,陈庆红,顾霞.不同产量猕猴桃园叶片营养状况分析[J].河北林果研究,2008,23(4)：253-256. [6] 王仁才.钾对猕猴桃果实耐贮性的影响及其生理机制的研究[D].长沙：湖南农业大学,2004. [7] 安华明,樊卫国,刘进平.生育期猕猴桃果实中营养元素积累规律研究[J].种子,2003(4)：23-25,28. [8] 周博,陈竹君,郝乾坤,等.猕猴桃矿质元素DRIS标准研究[J].杨凌职业技术学院学报,2002,1(2)：6-9. [9] 张林森,武春林,王西玲,等.秦美猕猴桃叶营养状况及标准值的研究[J].西北农业学报,2001,10(3)：74-76. [10] 陈竹君,周建斌,史清华,等.猕猴桃叶内矿质元素含量年生长季内的变化[J].西北农业大学学报,1999,27(5)：54-57. [11]Coutinho J,Velose A.Plant analysis as a guide of the nutritional status of kiwifruit orchards in Portugal [J].Commun Soil Sci Plant Anal,1997,28(11 and 12)：1011-1019. [12]Velemis D,Karagiannidis N,Manolakis E.Determination of desirable nutrient leaf levels for kiwifruit in Greece [J].Acta Hort,1995,383：385-392. [13]Lallata F,Visai C,Failla O.Application of leaf analysis on kiwifruit orchards in Northern Italy [J].Acta Hort,1990,282：187-192. [14]Warring I J,Weston G C.Kiwifruit science and management [M].Auckland：Ray Richards Publisher,1990. [15]Smith G S,Asher C J,Clark C J.Kiwifruit nutrition：diagnosis of nutrition disorders [M].2nd revised ed.Wellington,New Zealand：A g press Communications,1987. [16]隋方功,李俊良.土壤农化分析实验[Z].莱阳农学院农学系,2004：10-23,39-46. [17]仝月澳,周厚基.果树营养诊断法[M].北京：中国农业出版社,1982：202-208. [18]庄伊美.柑桔营养与施肥[M].北京：中国农业出版社,1994：122-174,222-243. [19]莫开菊,汪兴平.钙与果实采后生理[J].植物生理学通讯,1994,3(1)：44-47. [20]耿增超,张立新,张朝阳.渭北旱地叶面喷施钙对红富士苹果产量和品质的影响[J].西北林学院学报,2004,19(2)：35-37.
相似文献/References:
[1]张 浩,周会玲,张晓晓,等.“金香”猕猴桃果实冷藏最适温度研究[J].北方园艺,2014,38(13):126.
ZHANG Hao,ZHOU Hui-ling,ZHANG Xiao-xiao,et al.The Researches of Optimum Temperature of ‘Jinxiang’ Kiwifruit During Cold Storage[J].Northern Horticulture,2014,38(01):126.
[2]金方伦,敖学熙,张发维,等.中华猕猴桃结果蔓上果实节位与生长发育动态分析[J].北方园艺,2014,38(13):15.
JIN Fang-lun,AO Xue-xi,ZHANG Fa-wei,et al.Analysis on the Growth and Development Dynamic of the Kiwi Fruit[J].Northern Horticulture,2014,38(01):15.
[3]赵俊侠,田小曼.新西兰猕猴桃管理经验对我国果业发展的启示[J].北方园艺,2014,38(11):167.
ZHAO Jun-xia,TIAN Xiao-man.The Inspiration From New Zealand Kiwi Fruit Management Experience on the Chinese Fruit Industry[J].Northern Horticulture,2014,38(01):167.
[4]金方伦,冯世华,张发维,等.不同留果量对中华猕猴桃后熟期果实品质的影响[J].北方园艺,2014,38(10):26.
JIN Fang-lun,FENG Shi-hua,ZHANG Fa-wei,et al.Effect of Different Fruit Retaining on Fruit Quality of Kiwi at Maturation Period[J].Northern Horticulture,2014,38(01):26.
[5]涂美艳,庄启国,马凤仙,等.猕猴桃溃疡病秋冬季综合防控技术[J].北方园艺,2014,38(04):112.
[6]曲雪艳,魏英,刘科鹏,等.奉新猕猴桃叶片营养及果实品质的测定与分析[J].北方园艺,2014,38(07):24.
QU Xue-yan,WEI Ying,LIU Ke-peng,et al.Measurement and Analysis on Leaves Nutrients and Fruit Quality From Kiwifruit in Fengxin County[J].Northern Horticulture,2014,38(01):24.
[7]彭家清,吴伟,肖涛,等.十堰山区猕猴桃栽培技术及发展前景[J].北方园艺,2013,37(12):40.
PENG Jia-qing,WU Wei,XIAO Tao,et al.Kiwi Fruit Cultivation Technology and Development Prospects in Shiyan Mountain[J].Northern Horticulture,2013,37(01):40.
[8]高洁,黄春辉,曲雪艳,等.微波法提取猕猴桃果实中类胡萝卜素的工艺研究[J].北方园艺,2013,37(01):11.
GAO Jie,HUANG Chun-hui,QU Xue-yan,et al.Study on Extracting Conditions of Carotenoid in Kiwifruit by Microwave[J].Northern Horticulture,2013,37(01):11.
[9]安成立,刘占德,姚春潮,等.“徐香”猕猴桃控制授粉对果实性状的影响[J].北方园艺,2013,37(07):34.
AN Cheng-li,LIU Zhan-de,YAO Chun-chao,et al.Influence of Control Pollination on Fruit Traits of ‘Xuxiang’ Kiwi[J].Northern Horticulture,2013,37(01):34.
[10]姚春潮,刘占德,龙周侠.采收期对“徐香”猕猴桃果实品质的影响[J].北方园艺,2013,37(08):36.
YAO Chun-chao,LIU Zhan-de,LONG Zhou-xia.Effect of Harvest Time on Fruit Quality of ‘Xuxiang’ Kiwifruit[J].Northern Horticulture,2013,37(01):36.
备注/Memo
第一作者简介：陈永安（1957-），男，陕西富平人，副研究员，现主要从事果树育种与栽培技术研究及示范推广等工作。E-mail:cya8585@163.com.