WANG Zheng-feng,WEN Sheng-hui.Variety Comparison Experiment of Flammulina velutipes[J].Northern Horticulture,2014,38(22):150-151.
金针菇品种比较试验
- Title:
- Variety Comparison Experiment of Flammulina velutipes
- 文章编号:
- 1001-0009（2014）22-0150-02
- Keywords:
- Flammulina velutipes; variety comparsion; Baiyin area
- 分类号:
- S 646.1+5
- 文献标志码:
- B
- 摘要:
- 以引进的8个金针菇品种为试材，综合比较了各品种的母种菌丝体生长速度、出菇性状以及产量及生物学转化率，以筛选出适合白银地区栽培的金针菇优新品种。结果表明：黄色品种“SD-2”、“苏金6号”和白色品种“玉雪22”、“金白1号”，产量高、出菇整齐、柄长盖小、不易开伞，产量高，采用玉米芯为主料进行栽培的生物学转化率分别为81%、79%、61%、60%，适宜在白银地区推广栽培。
- Abstract:
- Taking the introduced varieties of eight Flammulina velutipes as experimental materials,the various varieties of female kind of mycelium growth rate,the mushroom traits and yield and the biological conversion rate were comprehensive compared,in order to select suitable mushroom varieties for Baiyin area.The results showed that the yellow varieties ‘SD-2’,‘Sue 6’，and white varieties of ‘Yuxue 22’,‘Jinbai 1’ of high yield,the mushroom with tidy,long stem and small cap,hard to open,high output,corn cob as main material was adopted to improve the cultivation of the biological conversion rate,and were 81%,79%,61%,60%,and suitable for promotion cultivation in Baiyin area.
参考文献/References:
[1]宋鑫茹,张嘉,陆帅.金针菇的栽培技术与管理[J].陕西农业科学,2011(1):264-267.
相似文献/References:
[1]刘善勇,董霞.微磁场对金针菇生长发育的影响[J].北方园艺,2013,37(04):159.
[2]郭欣欣,樊淑华,王永立.金针菇液体培养基的优化研究[J].北方园艺,2014,38(02):146.
GUO Xin-xin,FAN Shu-hua,WANG Yong-li.Study on the Optimization of Liquid Cultural Medium of Flammulina velutipes [J].Northern Horticulture,2014,38(22):146.
[3]连 凯,潘 辉,王迎鑫,等.不同纤维废弃物对金针菇生长发育的影响[J].北方园艺,2014,38(03):138.
LIAN Kai,PAN Hui,WANG Ying-xin,et al.The Influence of Different Lignocellulosic Wastes on the Growth and Development of Flammulina velutipes [J].Northern Horticulture,2014,38(22):138.
[4]李超.金针菇工厂化生产菌糠栽培凤尾菇配方优化研究[J].北方园艺,2013,37(08):157.
LI Chao.Optimization Research on Cultivate Formula of Pleurotus ostreatus Using Cultural Residue in Flammulina velutiper (Fr.) Sing Industrial Production[J].Northern Horticulture,2013,37(22):157.
[5]张腾霄,王 斌,戴 明,等.东北地区规模化生产金针菇的资源利用问题分析[J].北方园艺,2013,37(09):204.
ZHANG Teng-xiao,WANG Bin,DAI Ming,et al.Analysis of the Use of Preponderant Resources and Key Issures on the Realizing Scale Production of Flammulina velutipes in the Northeast of China[J].Northern Horticulture,2013,37(22):204.
[6]林国智.河北北部工厂化金针菇生产的优势性研究[J].北方园艺,2012,36(20):143.
LIN Guo-zhi.Advantage Study on Flammulina Velutipes of Industrialized Production in the North of Hebei Province[J].Northern Horticulture,2012,36(22):143.
[7]张城,陈宏伟,朱蕴兰.锌、硒对二种食用菌菌丝体生物量和甘露醇含量的影响[J].北方园艺,2015,39(19):132.[doi:10.11937/bfyy.201519032]
ZHANG Cheng,CHEN Hongwei,ZHU Yunlan.Influence of Zinc and Selenium on Two Kinds of Edible Fungus’ Mycelium Biomass and Mannitol Content[J].Northern Horticulture,2015,39(22):132.[doi:10.11937/bfyy.201519032]
[8]米青荣,刘贵巧,王秋敏,等.邯郸市金针菇品种资源调查及优良品种筛选试验[J].北方园艺,2015,39(20):130.[doi:10.11937/bfyy.201520032]
MI Qingrong,LIU Guiqiao,WANG Qiumin,et al.tudy on Investigation of Flammulina velutipes Variety Resources and Screening of Fine Varieties[J].Northern Horticulture,2015,39(22):130.[doi:10.11937/bfyy.201520032]
[9]梁 梓,张 维 敏,王 容,等.微波辅助法对金针菇水溶性多糖提取工艺的研究[J].北方园艺,2010,34(05):0.[doi:10.11937/bfyy.201005067]
LIANG Zi,ZHANG Wei -min,W ANG Rong,et al.Sdudy on Microwave -assisted Extraction of Soluble Polysaccharide from Flammulina velutipes[J].Northern Horticulture,2010,34(22):0.[doi:10.11937/bfyy.201005067]
[10]刘娜,张敏,李超,等.食用菌同工酶遗传多样性研究[J].北方园艺,2016,40(01):131.[doi:10.11937/bfyy.201601034]
LIU Na,ZHANG Min,LI Chao,et al.Study on Genetic Diversity of Esterase Isozyme of Edible Mushroom[J].Northern Horticulture,2016,40(22):131.[doi:10.11937/bfyy.201601034]
备注/Memo
第一作者简介：王正凤（1983-），女，硕士，农艺师，现主要从事食用菌品种选育及栽培技术等研究工作。E-mail:wangzhengfeng222@163.com.