YANG Hong-chao,MA Li,WU You-hua.Effects of 6-BA and 2,4-D-mixed Preservative on Cut Dendranthema morifolium[J].Northern Horticulture,2013,37(01):166-168.
6-BA与2，4-D混合保鲜剂对菊花切花保鲜效果研究
- Title:
- Effects of 6-BA and 2,4-D-mixed Preservative on Cut Dendranthema morifolium
- 文章编号:
- 1001-0009(2013)01-0166-03
- Keywords:
- Dendranthema morifolium; cutflower; preservative; 2; 4-D; 6-BA
- 分类号:
- S 682.1+1
- 文献标志码:
- A
- 摘要:
- 以菊花切花为试材，以蒸馏水为CK，研究了不同浓度的细胞分裂素6-BA和生长素2,4-D混合保鲜剂对菊花切花的寿命及各项生理指标的影响。结果表明：生长素2,4-D和细胞分裂素6-BA对延长菊花切花瓶插寿命均有促进作用，其中生长素2,4-D和细胞分裂素6-BA的混合保鲜剂处理优于单一的2,4-D 或6-BA的处理；以6-BA 1.0 mg/L+2,4-D 0.2 mg/L+蔗糖20 g/L+AgNO3 30 mg/L的处理效果最佳，其次为6-BA 10 mg/L+2,4-D 2 mg/L+蔗糖20 g/L+AgNO3 30 mg/L。
- Abstract:
- Taking cut Dendranthema morifolium as materials，the effect of different connerations of 6-BA and 2,4-D-mixed preservative on the lifespan andphysiological indexes of cut Dendranthema morifolium were studied adopting distilled water as CK.The results showed that auxin (2,4-D) and cytokinin (6-BA) exerted promoting effects in prolonging the lifespan of cut Dendranthema morifolium，the mixed preservative containing both 2,4-D and 6-BA exerted more pronounced effects on all treatments than both 2，4-D and 6-BA alone.The medium formulatedas 1.0 mg/L 6-BA+0.2 mg/L 2,4-D+20 g/L sucrose+30 mg/L AgNO3 exerted the most apparent effects，followed by the effects of the medium formulatedas 10 mg/L 6-BA+2 mg/L 2,4-D+20 g/L sucrose +30 mg/L AgNO3.
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备注/Memo
第一作者简介：杨红超（1971-），男，河南商丘人，本科，实验师，现主要从事植物生理学的教学与科研工作。E-mail：yhcyhcvvv2000@163.com.