[1]王 　 玉,李 　 政,班 立 桐,等.猴头菇液体菌种培养基配方的研究[J].北方园艺,2011,35(09):0.[doi:10.11937/bfyy.201109074]
　W ANG Yu,LI Zheng,BAN Li -tong,et al.Optimization of Fermentation Medium for Improving Mycelium of Hericiumerinaceus ( Bull. ) Per .[J].Northern Horticulture,2011,35(09):0.[doi:10.11937/bfyy.201109074]
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猴头菇液体菌种培养基配方的研究

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第35卷 期数: 2011年09 页码: 0 栏目: 出版日期: 2011-05-15
Title:
Optimization of Fermentation Medium for Improving Mycelium of Hericiumerinaceus ( Bull. ) Per .
文章编号:
1001- 0009( 2011) 09- 0202- 03
作者:
王 　 玉1;  李 　 政2;  班 立 桐1;  郝 利 民3
1. 天津农学院 农学系, 天津 300384; 2. 天津工业大学 纺织学院, 天津 300160; 3. 中国人民解放军总后勤部 军需装备研究所,北京 100010
Author(s):
W ANG Yu 1 ;  LI Zheng 2 ;  BAN Li -tong 1 ;  HAO Li -min 3
1. Department of Agronomy, Tianjin Agricultural University , Tianjin 300384; 2. School of Textiles, Tianjin Polytechnic University, Tianjin 300160; 3. The Quartermaster Equipment Institute of the General Logistics Department of PLA, Beijing 10010
关键词:
猴头菇;  培养基优化;  菌丝干重
Keywords:
Hericium erinaceus ( Bull . ) Per . ;  optimization of fermentation medium ;  dry weight of mycelium
分类号:
S 646. 1+9
DOI:
10.11937/bfyy.201109074
文献标志码:
A

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更新日期/Last Update: 2016-10-13