HU Yanying,SUN Xiaoquan.Comprehensive Evaluation of Export Competitiveness of China′s Blueberry Products[J].Northern Horticulture,2018,42(21):199-203.[doi:10.11937/bfyy.20180739]
中国越橘产品出口竞争力综合评价
- Title:
- Comprehensive Evaluation of Export Competitiveness of China′s Blueberry Products
- 文献标志码:
- A
- 摘要:
- 利用贸易竞争力指数、产品质量升级指数等8个指标建立越橘产品出口竞争力评价体系，对世界主要越橘强国及中国的越橘产品的出口竞争力进行测算分析。结果表明：中国越橘产品虽出口竞争力较弱，但基础竞争力强。为进一步提高中国越橘出口竞争力，应加强越橘种植基地建设，培养产品精深加工能力,打造中国越橘国际品牌，生产具有中国特色的高品质越橘产品。
- Abstract:
- Factor analysis method was used by selecting eight indicators like trade competitiveness index and quality upgrading index,to calculate and analyze the export competitiveness of the main blueberry products in the main blueberry countries in the world and China.The results showed that although the export of Chinese blueberry products was weak,its basic competitiveness was strong.Strengthen the construction of the base of blueberry cultivation,cultivate the deep processing capability of products,build the international brand of Chinese blueberry,and produce the high-quality blueberry products with Chinese characteristic should be taken to further improve the export competitiveness of China′s blueberry.
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备注/Memo
第一作者简介：胡艳英（1975-），女，四川营口人，博士，副教授，硕士生导师，现主要从事林下经济管理和物流与供应链管理等研究工作。E-mail:292701294@qq.com.基金项目：中央高校基本科研业务费专项资金资助项目（2572015CC05）；黑龙江省博士后基金资助项目（LBH-Z13017）。收稿日期：2018-04-20