花椰菜主要病虫害绿色防治技术
- 文献标志码:
- A
- 摘要:
- 花椰菜是四川省主要的蔬菜种类，其病虫害的严重发生给蔬菜生产和食品安全造成了威胁。根据花椰菜主要病虫害根肿病、黑腐病、菜青虫、蚜虫等的发生情况，总结了绿色防控措施。
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备注/Memo
第一作者简介：席亚东（1981-），男，硕士，副研究员，研究方向为蔬菜病害综合防治。E-mail：xiyadong2002@126.com.