[1]赵玉卉,路等学,韩润冰,等.茶薪菇品种比较研究[J].北方园艺,2016,40(09):154-156.[doi:10.11937/bfyy.201609041]
 ZHAO Yuhui,LU Dengxue,HAN Runbing,et al.Comparative Study on Variety of Agrocybe aegerita[J].Northern Horticulture,2016,40(09):154-156.[doi:10.11937/bfyy.201609041]
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茶薪菇品种比较研究

参考文献/References:

 

[1]暴增海,邱传庆,王增池,.矿质元素对茶薪菇菌丝体生长影响的测定[J].北方园艺,2009(5):216-217.

[2]路等学,高静梅.茶薪菇品种比较试验研究[J].中国食用菌,2005(3):21-24.

[3]龚凤萍.茶薪菇不同栽培菌株比较试验[J].天津农业科学,2010,16(6):52-54.

[4]刘明香,林忠宁,陈敏健,.茶枝屑代料栽培对灵芝生物转化率和质量的影响[J].福建农业学报,2011,26(5):742-746.

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备注/Memo

第一作者简介:赵玉卉(1982-),女,甘肃民勤人,本科,助理研究员,现主要从事食用菌品种选育及栽培技术研究和示范推广工作。E-mail:791789228@qq.com. 责任作者:路等学(1962-),男,甘肃庆阳人,硕士,高级工程师,现主要从事食用菌遗传育种及功能食用菌等研究工作。E-mail:ludengxue@126.com. 基金项目:国家自然科学基金资助项目(31560037);甘肃省科学院生物研究所与北京基因组研究所合作资助项目(2012HZ-02)。

更新日期/Last Update: 2016-07-07