[1]徐丽娟,尹永楠,张运涛,等.丛枝菌根真菌和促生细菌对草莓生长、产量和白粉病的影响[J].北方园艺,2019,43(11):33-39.[doi:10.11937/bfyy.20183690]
 XU Lijuan,YIN Yongnan,ZHANG Yuntao,et al.Effects of Arbuscular Mycorrhizal Fungi and Plant Growth-promoting Rhizosphere Bacteria on Strawberry Growth[J].Northern Horticulture,2019,43(11):33-39.[doi:10.11937/bfyy.20183690]
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丛枝菌根真菌和促生细菌对草莓生长、产量和白粉病的影响

参考文献/References:

[1]刘润进,陈应龙.菌根学[M].北京:科学出版社,2007.[2]刘丹丹,李敏,刘润进.我国植物根围促生细菌研究进展[J].生态学杂志,2016,35(3):815-824.[3]ANSARI M H,HASHEMABADI D,MAHDAVI M,et al.The role of Pseudomonas strains and arbuscular mycorrhiza fungi as organic phosphate-solubilizing in the yield and quality improvement of strawberry(Fragaria×ananassa Duch.,cv.Selva) fruit[J].Acta Scientiarum Polonorum-Hortorum Cultus,2018,17(4):93-107.[4]戴梅,王洪娴,殷元元,等.丛枝菌根真菌与根围促生细菌相互作用的效应与机制[J].生态学报,2008,28(6):2854-2860.[5]BELLONE C H,BELLONE S C.Morphogenesis of strawberry roots infected by Azospirillum brasilense and V.A.mycorrhiza[M].Berlin:Springer,1995.[6]杨蓉,詹发强,侯敏,等.植物根围促生细菌与AMF的协同作用研究[J].新疆农业科学,2014,51(7):1253-1262.[7]谭树鹏,孙文献,刘润进.球囊霉属真菌与芽孢杆菌M3-4协同作用降低马铃薯青枯病的发生及其机制初探[J].植物病理学报,2015,45(6):661-669.[8]姜海燕.AM真菌和枯草芽孢杆菌对西瓜枯萎病的防效[J].北方园艺,2016(24):124-126.[9]LINGUA G,BONA E,MANASSERO P,et al.Arbuscular mycorrhizal fungi and plant growth-promoting Pseudomonas increases anthocyanin concentration in strawberry fruits (Fragaria×ananassa var.Selva) in conditions of reduced fertilization[J].International Journal Molecular Sciences,2013,14(8):16207-16225.[10]BONA E,LINGUA G,MANASSERO P,et al.AM fungi and PGPR Pseudomonas increase flowering,fruit production,and vitamin content in strawberry grown at low nitrogen and phosphorus levels[J].Mycorrhiza,2015,25:181-193.[11]KOC A,BALCI G,ERTURK Y,et al.Influence of arbuscular mycorrhizae and plant growth promoting rhizobacteria on proline content,membrane permeability and growth of strawberry (Fragaria×ananassa Duch.) under salt stress[J].Journal of Applied Botany and Food Quality,2016,89:89-97.[12]PALENCIA P,MARTINEZ F,PESTANA M,et al.Effect of Bacillus velezensis and Glomus intraradices on fruit quality and growth parameters in strawberry soilless growing system[J].Horticulture Journal,2015,84(2):122-130.[13]刘润进,王琳.生物共生学[M].北京:科学出版社,2018.[14]杨瑞红,原永兵,刘润进.水杨酸在AM真菌侵染和诱导植物抗病性中的作用[J].菌物学报,2005,24(4):606-611.[15]杨瑞红,刘润进,刘成连,等.AM真菌和水杨酸对草莓耐盐性的影响[J].中国农业科学,2009,42(5):1590-1594.

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备注/Memo

第一作者简介:徐丽娟(1963-),女,本科,高级实验师,现主要从事菌根学和植物生物学等研究工作。E-mail:Lijuan.xu@hoo.com.cn.责任作者:刘润进(1960-),男,博士,教授,现主要从事菌根学等研究工作。E-mail:liurj@qau.edu.cn.基金项目:山东省重点研发计划资助项目(2016GNC110021);青岛市民生科技计划资助项目(17-3-3-57-nsh)。收稿日期:2019-01-05

更新日期/Last Update: 2019-07-08