LIN Baoxiang,WANG Lin,LIU Tong,et al.A New Chinese Cabbage F1 Hybrid ‘Longbai No.11’[J].Northern Horticulture,2017,41(21):217-219.[doi:10.11937/bfyy.20170923]
抗病毒病大白菜新品种“龙白十一号”的选育
- Title:
- A New Chinese Cabbage F1 Hybrid ‘Longbai No.11’
- Keywords:
- antiviral; Chinese cabbage; extremely early maturing; ‘Longbai No.11’
- 文献标志码:
- A
- 摘要:
- “龙白十一号”大白菜系由早熟母本G52B和高抗病毒病父本02-75-2两个自交不亲和系配置而成的大白菜一代杂种,该杂种卵圆合抱,极早熟,全生育期55 d,高抗病毒病,品质优良,适合黑龙江、内蒙等地区复种栽培,667 m2产量12 000 kg以上。
- Abstract:
- ‘Longbai No.11’ is a new Chinese cabbage F1 hybrid developed by crossing self incompatible line G52B (female parent) with self incompatible line 02-75-2(male parent). The hybrid,which is oval head and early-maturing,has a growth period of 55 days and high antiviral disease. Because of its excellent quality,it can be cultivated in Heilongjiang,Inner Mongolia,etc. Its yield is more than 12 000 kg per 667 m2.
相似文献/References:
[1]王丽丽,吴海东,王 鑫,等.中晚熟大白菜新品种“辽白21号”的选育[J].北方园艺,2014,38(01):159.
WANG Li-li,WU Hai-dong,WANG Xin,et al.A New Mid-late Maturing Chinese Cabbage F1 Hybrid ‘Liaobai No.21’[J].Northern Horticulture,2014,38(21):159.
[2]施柳,王雅琼,李云龙,等.不同基因型大白菜小孢子胚状体诱导及植株再生[J].北方园艺,2014,38(06):101.
SHI Liu,WANG Ya-qiong,LI Yun-long,et al.Microspore Embryogenesis and Plantlet Formation of Different Genotypes of Brassica rapa ssp.pekinensis[J].Northern Horticulture,2014,38(21):101.
[3]李泸,韩明蓉.大白菜新品种“双冠王”的选育[J].北方园艺,2014,38(06):159.
LI Lu,HAN Ming-rong.Breeding of A New Chinese Cabbage Cultivar ‘Shuangguan Wang’[J].Northern Horticulture,2014,38(21):159.
[4]张保才,化娟莉,张延安.中熟大白菜新品种“秀翠”的选育[J].北方园艺,2013,37(01):182.
ZHANG Bao-cai,HUA Juan-li,ZHANG Yan-an.Breeding of Mid-maturity Chinese Cabbage F1 Hybrid[J].Northern Horticulture,2013,37(21):182.
[5]李灵善.富钾地区农田增施钾肥对大白菜产量的影响[J].北方园艺,2013,37(07):189.
LI Ling-shan.Effect of Applying Potash Fertilization on Yield of Chinese Cabbage in Potassium Rich Area[J].Northern Horticulture,2013,37(21):189.
[6]吴春燕,高义,宋廷宇,等.正交设计优化大白菜ISSR-PCR 反应体系[J].北方园艺,2012,36(05):127.
WU Chun-yan,GAO Yi,SONG Ting-yu,et al.Optimization of an ISSR-PCR Reaction System of Chinese Cabbage by Orthogonal Design[J].Northern Horticulture,2012,36(21):127.
[7]李泸,韩明蓉.耐抽薹大白菜新品种“昆白3号”的选育[J].北方园艺,2012,36(16):183.
LI Lu,HAN Ming-rong.Breeding of Tolerance to Bolting Chinese Cabbage ‘Kunbai No.3’[J].Northern Horticulture,2012,36(21):183.
[8]郭晓芹,仪泽会,惠麦侠,等.大白菜与花椰菜种间杂交结实性调查[J].北方园艺,2012,36(17):8.
GUO Xiao-qin,YI Ze-hui,HUI Mai-xia,et al.Study of Seed Characteristics from InterspecificHybridization between Chinese Cabbage and Cauliflower[J].Northern Horticulture,2012,36(21):8.
[9]李敏.不同发酵条件和发酵方式对泡菜感官品质的影响[J].北方园艺,2012,36(06):150.
LI Min.Effects of Different Fermentation Conditions and Methods on the Sensory Qualities of Pickled Cabbages[J].Northern Horticulture,2012,36(21):150.
[10]解永军,解永金,朱红梅,等.稳定性肥料添加剂对大白菜硝酸盐积累和品质的影响[J].北方园艺,2013,37(02):169.
XIE Yong-jun,XIE Yong-jin,ZHU Hong-mei,et al.Effect of Stable Fertilizer Additives on Nitrate Accumulation and Nutritional Quality of Brassica chinensis L.[J].Northern Horticulture,2013,37(21):169.
备注/Memo
第一作者简介:林宝祥(1964-),男,本科,副研究员,现主要从事蔬菜病害防治与抗病育种等研究工作。E-mail:lin2045@163.com.