[1]肖靖,李斌,石晓华,等.普通菜豆种质资源研究现状及进展[J].北方园艺,2016,40(15):194-198.[doi:10.11937/bfyy.201615047]
 XIAO Jing,LI Bin,SHI Xiaohua,et al.Research Progress on Germplasm Resources of Common Beans[J].Northern Horticulture,2016,40(15):194-198.[doi:10.11937/bfyy.201615047]
点击复制

普通菜豆种质资源研究现状及进展

参考文献/References:

 

[1]郑卓杰.中国食用豆类学[M].北京:中国农业出版社,1997:222-249.

[2]郑卓杰.中国食用豆类品种资源目录(第1集)[M].北京:中国农业科技出版社,1983:277-359.

[3]龙静宜,林黎奋,侯修身,.食用豆类作物[M].北京:科学出版社,1989:209-222.

[4]王涵,勾天兵,周洋.吉林省油豆角产业发展的制约因素与对策[J].吉林农业科学,2013(6):76-77.

[5]辛大昊,顾新良.东北油豆角主要病害无公害防治技术[J].现代农业科技,2008(22):121.

[6]冯国军.黑龙江优质菜豆种质资源研究及育种策略[D].哈尔滨:东北林业大学,2008.

[7]周长久.现代蔬菜育种学[M].北京:北京科学技术文献出版社,1995.

[8]王坤.普通菜豆抗炭疽病基因的分子标记与定位研究[D].北京:中国农业科学院,2008.

[9]胡家篷,程须珍,佩芝.中国食用豆类品种资源目录(第3集)[M].北京:中国农业出版社,1995.

[10]俨小龙,卢永根.普通菜豆的起源、进化和遗传资源[J].华南农业大学学报,1994,15(4):110-115.

[11]刘庞源,何伟明.菜豆种质资源特征评价及信息分析[J].现代农业科技,2007(19)13-14.

[12]修殿权,石晓华,王冰寒.吉林省油豆角种质资源的研究与利用[J].中国种业,2009(3):77-78.

[13]詹云,郭牧,王雪.黑龙江菜豆(油豆角)种质资源的收集整理与利用[J].中国蔬菜,2006(增刊):22-24.

[14]王素,李佩华,姚永慧,.我国食英菜豆和长更豆资源的搜集和利用[J].中国种业,1989(1):4-5.

[15]王晓鸣.菜豆炭疽菌有性态研究[J].真菌学报,1993,12(1)41-47.

[16]李永镐,王人元,刘淑静.菜豆炭疽病菌生物学特性及室内药剂筛选[J].东北农业大学学报,1995,26(2)140-144.

[17]LEE J,FENG J,CAMPBELL K B,et al.Quantitative proteomic analysis of bean plants infected by avirulent and avirulent obligate rust fungus[J].Molecular and Cellular Proteomics20098):19-31.

[18]SALAVATI A,TALEEI A,BUSHEHRI A A,et al.Analysis of the proteome of common bean (Phaseolus vulgaris L.) roots after inoculation with Rhizobium etli[J].Protein and Peptide Letters201219(8):880-889.

[19]柴团耀,张玉秀.菜豆富含脯氨酸蛋白质基因在生物和非生物胁迫下的表达[J].植物学报,199941(1):111-113.

[20]BADOWIEC AWEIDNER S.Proteomic changes in the roots of germinating Phaseolus vulgaris seeds in response to chilling stress and post-stress recovery[J].Journal of Plant Physiology,2014(6):389-398.

[21]ZADRAZNIK THOLLUNG KEGGE-JACOBSEN Wet al.Differential proteomic analysis of drought stress response in leaves of common bean (Phaseolus vulgaris L.)[J].J Proteomics201378:254-272.

[22]YANG Z BETICHA DFUHRS Het al.Proteomic and phosphoproteomic analysis of polyethyleneglycol-induced osmotic stress inroot tips of common bean (Phaseolus vulgaris L.)[J].Journal of Experimental Botany,2013645569-5586.

[23]TORRES N L,CHO K,SHIBATO Jet al.Gel-based proteomics reveals potential novel protein markers of ozone stress in leaves of cultivated bean and maize species of Panama[J].Electrophoresis2007284369-4381.

[24]张赤红,王述民.利用SSR标记评价普通菜豆种质遗传多样性[J].作物学报,2005,5(31):619-627.

[25]LPEZ-PEDROUSO MALONSO JZAPATA C.Evidence for phosphorylation of the major seed storage protein of the common bean and its phosphorylation-dependent degradation during germination[J].Plant Molecular Biology201484(4-5):415-428.

[26]NATARAJAN S SPASTOR-CORRALES M AKHAN F Het al.Proteomic analysis of common bean (Phaseolus vulgaris L.) by two-dimensional gel electrophoresis and mass spectrometry[J].Journal of Basic and Applied Sciences2013(9):123-128.

[27]MARA L PJAVIER BDANIEL Fet al.Evaluating two-dimensional electrophoresis profiles of the protein phaseolin as markers of genetic differentiation and seed protein quality in common bean (Phaseolus vulgaris L.)[J].Journal of Agricultural & Food Chemistry201462(29):7200-7208.

[28]MENSACK M MFITZGERALD V KRYAN E Pet al.Evaluation of diversity among common beans (Phaseolus vulgaris L.) from two centers of domestication using omics technologies[J].BMC Genomics2010(2):686.

[29]MARSOLAIS F,PAJAK A,YIN F,et al.Proteomic analysis of common bean seed with storage protein deficiency reveals up-regulation of sulfur-rich proteins and starch and raffinose metabolic enzymesand down-regulation of the secretory pathway[J].Journal of Proteomics,2010,731587-1600.

[30]许玉香,王焱,邸文静.菜豆新品种园丰908选育[J].北方园艺,2006(3):81.

[31]尹凤龙,袁立新,李树会.优质高产菜豆新品种翠龙选育及应用[J].辽宁农业科学,2007(3):95.

[32]葛善欣,计秀杰,蔡艳华,.菜豆新品种“长农菜豆2号”选育报告[J].北京农业,2015(35)32-33.

[33]DORIA ECAMPION BSPARVOLI Fet al.Anti-nutrient components and metabolites with health implications in seeds of 10 common bean landraces cultivated in southern Italy[J].J Food Compos Anal201226):72-80.

[34]REYES-BASTIDAS MREYES-FERNNDEZ E ZLPEZ-CERVANTES Jet al.Physicochemicalnutritional and antioxidant properties of tempeh flour from common bean (Phaseolus vulgaris L.)[J].Food Sci Technol Int2010(16)427-434.

[35]郭建华,刘学东,李梅.菜豆新品种连农97-5的选育[J].中国蔬菜,2005,10(11):97-98.

[36]冯国军,刘大军,叶永亮,.菜豆新品种哈菜豆8号的选育[J].中国蔬菜,2007(8):28-29.

[37]李梅,郭建华,刘学东.菜豆炭疽病抗原筛选初报[J].中田农村小康科技,2009(2)64-65.

[38]陈丹.9种法国菜豆品种引种观察试验报告[J].农村经济与科技,2009,20(10):82-83.

[39]潘仁恩,陈国华.日本菜豆引种试验[J].中国种业,2001(4):16.

[40]纪效云,尹旭彬,田加才.耐热菜豆新品种翠芸2号的选育[J].中国蔬菜,2007(7):28-29.

[41]郑昊,梁国生,陈爱星,.菜豆新品种九架豆11号的选育报告[J].吉林蔬菜,2009(6):10-12.

[42]张健,王小琴.菜豆空间突变品系的分子生物学分析[J].航天医学与医学工程,2000,13(6):410-413.

[43]ROSALES-SERNA R.Genetic relationship s and diversity revealed by AFLP markers in Mexican common bean bred cultivars[J].Crop Sci2005451951-1957.

[44]栾非时,崔成焕,王金陵.菜豆种质资源形态标记的研究[J].东北农业大学学报,200132(2)134-138.

[45]栾非时,崔喜波.菜豆种质资源等位酶标记的研究[J].东北农业大学学报,2001323)252-258.

[46]张赤红.普通菜豆种质资源遗传多样与分类研究[D].北京:中国农业科学院,2004.

[47]蒋向辉,佘朝文,万江华.菜豆属和豇豆属栽培种ITS序列克隆与亲缘关系分析[C].中国遗传学会第8次代表大会暨学术讨论会论文摘要汇编,2008.

[48]王全伟,曲敏,张海玲,.菜豆几丁质酶基因Bchi的克隆及其在转基因烟草中的表达[J].分子植物育种,2008,6(1):53-58.

相似文献/References:

[1]但 忠,苏银玲,木万福,等.欧洲型黄瓜耐热性综合评价及耐热种质的筛选[J].北方园艺,2013,37(22):49.
 DAN Zhong,SU Yin-ling,MU Wan-fu,et al.Comprehensive Evaluation and Selection of Heat Tolerant Germplasm in Europe-type Cucumber[J].Northern Horticulture,2013,37(15):49.
[2]杨婷婷,夏乐晗,于泽群,等.君迁子种质资源若干问题的研究[J].北方园艺,2014,38(10):184.
 YANG Ting-ting,XIA Le-han,YU Ze-qun,et al.Discussion of Several Issues of Diospyros lotus L. Germplasm Resources[J].Northern Horticulture,2014,38(15):184.
[3]张占江,李翠,韦莹,等.珍稀濒危药用植物弄岗唇柱苣苔离体保存研究[J].北方园艺,2014,38(04):136.
 ZHANG Zhan-jiang,LI Cui,WEI Ying,et al.In vitro Conservation Technique of Rave or Endangered Germplasm in Chirita longgangensis W.T.Wang in Guihaia[J].Northern Horticulture,2014,38(15):136.
[4]张正海,张悦,赵伟伟,等.北五味子种质资源调查与分析[J].北方园艺,2013,37(13):185.
 ZHANG Zheng-hai,ZHANG Yue,ZHAO Wei-wei,et al.Investigation and Analysis of Germplasm Resources of ?Schisandra chinensis (Turcz.) Baill.[J].Northern Horticulture,2013,37(15):185.
[5]张建英,毛向红,张莹莹.核桃种质资源遗传多样性的RAMP标记分析[J].北方园艺,2014,38(09):106.
 ZHANG Jian-ying,MAO Xiang-hong,ZHANG Ying-ying.Study on the Genetic Diversity of Walnut Germplasm Resources Based on RAMP Marker[J].Northern Horticulture,2014,38(15):106.
[6]张东旭,敖 妍,马履一.山西省文冠果的栽培历史及研究现状[J].北方园艺,2014,38(09):192.
 ZHANG Dong-xu,AO Yan,MA Lv-yi.The Research of Current Situation and Cultivation History of Xanthoceras sorbifolia in Shanxi Province[J].Northern Horticulture,2014,38(15):192.
[7]伍壮生,王 敏,吴月燕.海南省栽培的淮山种质资源聚类分析[J].北方园艺,2014,38(03):14.
 WU Zhuang-sheng,WANG Min,WU Yue-yan.Cluster Analysis of Cutivated Chinese Yam Germplasm Resources in Hainan Province[J].Northern Horticulture,2014,38(15):14.
[8]高美玲,袁成志,李冬梅,等.西瓜种质资源番茄红素含量比较研究[J].北方园艺,2013,37(07):9.
 GAO Mei-ling,YUAN Cheng-zhi,LI Dong-mei,et al.Study on Comparision of Lycopene Contents Among Watermelon Germplasm Resources[J].Northern Horticulture,2013,37(15):9.
[9]韦坤华,李林轩,缪剑华,等.姜种质资源离体保存技术研究[J].北方园艺,2013,37(08):112.
 WEI Kun-hua,LI Lin-xuan,MIAO Jian-hua,et al.In vitro Conservation Technique of Germplasm in Zingiber officinale Rosc.[J].Northern Horticulture,2013,37(15):112.
[10]赵志莲,李海峰,张德全,等.滇龙胆种质资源筛选及离体培养的初步研究[J].北方园艺,2013,37(08):168.
 ZHAO Zhi-lian,LI Hai-feng,ZHANG De-quan,et al.Preliminary Study on the Screening of Germplasm Resources and the in Vitro Propagation for Gentiana rigescens[J].Northern Horticulture,2013,37(15):168.

备注/Memo

第一作者简介:肖靖(1977-),女,博士,副研究员,现主要从事菜豆新品种选育及蔬菜种质资源创新等研究工作。E-mail:15614180504@163.com.责任作者:凤桐(1961-),男,本科,研究员,现主要从事蔬菜栽培与育种等研究工作。E-mail:ftsz2225@163.com.基金项目:中国东北农业创新中心博士后启动基金资助项目(2013—2015);吉林省人事厅留学人员择优资助项目(3140101)。

更新日期/Last Update: 2016-08-30