[1]徐 丽 霞,裴 轶 琨,徐 书 法.应 用 MAP 技 术 保 鲜 香 菇[J].北方园艺,1999,23(06):0.[doi:10.11937/bfyy.199906020]
　[J].Northern Horticulture,1999,23(06):0.[doi:10.11937/bfyy.199906020]
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应 用 MAP 技 术 保 鲜 香 菇

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第23卷 期数: 1999年06 页码: 0 栏目: 出版日期: 1999-12-30
文章编号:
1001-0009(1999)06-0031-03
作者:
徐 丽 霞 1 ; 裴 轶 琨 2 ; 徐 书 法 3
1.大连市优质农产品服务中心, 辽宁 大连 116013;2.吉林工学院轻纺系食品工程研究室, 吉林 长春 130021;3.大连市农业局, 辽宁 大连 116013
关键词:
MAP ; 保鲜; 香菇
分类号:
S646.1 + 2
DOI:
10.11937/bfyy.199906020
文献标志码:
B

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更新日期/Last Update: 2017-02-07