HU Yafeng,SONG Xiaoxia,WEI Xiaomeng,et al.Breeding of a New Pepper Variety ‘Longsheng No.11’[J].Northern Horticulture,2024,(21):156-160.[doi:10.11937/bfyy.20240739]
辣椒新品种“陇圣十一号”的选育
- Title:
- Breeding of a New Pepper Variety ‘Longsheng No.11’
- 文章编号:
- 1001-0009(2024)21-0156-05
- Keywords:
- pepper; new variety; ‘Longsheng No.11’
- 分类号:
- S 641.3
- 文献标志码:
- A
- 摘要:
- “陇圣十一号”是以“L0602-07”为母本、“L0708-15”为父本杂交选育成的辣椒新品种。该品种植株生长势强,平均株高80 cm,平均株幅70 cm,极早熟,果形羊角形,表面有皱褶,肉厚皮薄,青果深绿色,成熟后转红,味辣,果实纵径37 cm,横径3.5 cm,单果质量30~35 g;果实中干物质含量7.22 g·(100g)-1,维生素C含量63.0 mg·(100g)-1,辣椒素含量0.43%;田间表现中抗辣椒疫病、病毒病、炭疽病;鲜辣椒667 m2平均产量4 795.4 kg,适宜甘肃省及其周边地区早春和秋暖棚种植、春季冷棚种植。2019年9月通过农业农村部非主要农作物品种登记。
- Abstract:
- ‘Longsheng No.11’ is a new pepper variety bred by crossing ‘L0602-07’ as female parent and ‘L0708-15’ as male parent.The plant growth of this variety is strong,the average plant height is 80 cm,the average plant width is 70 cm,extremely early maturity,the fruit shape is horn,the surface is wrinkled,the flesh is thick and the skin is thin,the fruit is dark green,turns red after maturity,and has a spicy taste.The fruit longitudinal diameter is 37 cm,the transverse diameter is 3.5 cm,and the single fruit weight is 30-35 g.The dry matter content of fruit is 7.22 g·(100g)-1,vitamin C content is 63.0 mg·(100g)-1,and capsaicin content is 0.43%.Resistance to capsicum blight,virus disease,and anthrax in the field.The average yield of fresh pepper is 4 795.4 kg per 667 m2,which is suitable for warm shed planting in early spring and autumn,and cold shed planting in spring,in Gansu Province and its surrounding areas.It has been registered under non-major crop varieties by the Ministry of Agriculture of the People′s Republic of China in September 2019.
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备注/Memo
第一作者简介:胡亚峰(1965-),女,本科,高级农艺师,现主要从事蔬菜栽培技术示范推广及品种选育等研究工作。E-mail:472354512@qq.com.责任作者:宋小霞(1985-),女,硕士,高级农艺师,现主要从事农业技术推广等工作。E-mail:362584106@qq.com.基金项目:2021年甘肃省现代丝路寒旱农业科技支撑资助项目(GSLK-2021-6);陇原青年英才资助项目(甘人社通[2023]142号)。收稿日期:2024-02-22