ZHAO Lin,YANG Feng,FAN Ji-de,et al.Research on the Difference of Part Physiological Index Between Different Sweet Cherry Variety in Greenhouse[J].Northern Horticulture,2014,38(21):50-52.
大棚栽培甜樱桃不同品种间部分生理指标差异性研究
- Title:
- Research on the Difference of Part Physiological Index Between Different Sweet Cherry Variety in Greenhouse
- 文章编号:
- 1001-0009（2014）21-0050-03
- Keywords:
- greenhouse; sweet cherry; adaptability difference; physiological index
- 分类号:
- S 628
- 文献标志码:
- A
- 摘要:
- 以甜樱桃为试材，采用连栋大棚栽培方式，研究了不同品种部分生理指标在大棚栽培环境下的差异性。结果表明：不同品种间叶面积和叶片鲜重差异显著，“红灯”最大，分别为124.09 cm2和2.68 g，“萨米脱”最小，分别为78.94 cm2和1.62 g，而叶片干重却差异不显著；叶片组织含水量与相对含水量在各品种间差异性相似，“红灯”均为最大，分别为67.94%、78.92%，“萨米脱”组织含水量最小为55.46%，叶片相对含水量以“美早”最小为66.02%，二者差异显著，各品种间叶片水分饱和亏差异不显著，“美早”最大，“红灯”最小；各品种在叶绿素a含量、叶绿素b含量间的差异相似，均以“萨米脱”最大，分别为2.32、0.72 mg/g FW，“桑提娜”最小，分别为1.53、0.45 mg/g FW，类胡萝卜素含量则以“桑提娜”最高为0.40 mg/g FW，“美早”最低为0.28 mg/g FW。
- Abstract:
- The difference of part physiological index between seven sweet cherry varieties were studied via growing in greenhouse.The results showed that the leaf area and fresh weight were sharp difference,the biggest was ‘Hongdeng’(124.09 cm2,2.68 g),the smallest was ‘Summit’(78.94 cm2,1.62 g),but the leaf dry weight between different varieties was non-difference.The tissue water content (YW) and ralative water content (RWC) between difference varieties had same difference,the highest was ‘Hongdeng’(67.94%，78.92%),and the YW of ‘Summit’ was the lowest(55.46%),the RWC of ‘Meizao’ was the lowest(66.02%),and the leaf water saturation deficit (BK) between varieties had no difference,‘Meizao’ was the highest,‘Hongdeng’ was the lowest.The Chl a and Chl b difference between all varieties were the same,the largest was ‘Summit’(2.32 mg/g FW，0.72 mg/g FW),the lowest was ‘Sangtina’(1.53 mg/g FW，0.45 mg/g FW).The highest of Car.was ‘Sangtina’(0.40 mg/g FW),the lowest was ‘Meizao’(0.28 mg/g FW).
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备注/Memo
第一作者简介：赵林（1981-），男，山东临沂人，硕士，助理研究员，现主要从事果树栽培生理及配套技术等研究工作。E-mail：zhao_20020347@163.com.
基金项目：江苏省徐州市科技资助项目（XF12C018）。
收稿日期：2014-05-27