GAO Mei -xiu,ZONG Jing -ying,YU Cang.Analysis of Three Enzymes Activities of `Dongzao’ Fruit During Controlled Atmosphere Storage[J].Northern Horticulture,2009,33(10):0.[doi:10.11937/bfyy.2009010090]
气调贮藏冬枣果实三种酶的活性分析
- Title:
- Analysis of Three Enzymes Activities of `Dongzao’ Fruit During Controlled Atmosphere Storage
- 文章编号:
- 1001 -0009( 2009) 10-0241 -03
- 分类号:
- S 665. 109+.3
- 文献标志码:
- A
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