YAN Wanrong,XIAO Min,CHEN Yuan,et al.Research Progress in Antimicrobial Lipopeptides ofBacillus amyloliquefaciens[J].Northern Horticulture,2018,42(07):162-167.[doi:10.11937/bfyy.20173063]
解淀粉芽孢杆菌抗菌脂肽研究进展
- Title:
- Research Progress in Antimicrobial Lipopeptides ofBacillus amyloliquefaciens
- 文献标志码:
- A
- 摘要:
- 解淀粉芽孢杆菌作为益生菌已被广泛应用于生物防治领域,其产生的抗菌脂肽在植物病害防控上发挥重要作用,具有绿色、安全、高效等优势。该研究从抗菌脂肽类型、抗菌脂肽合成酶相关基因、抗菌脂肽生防作用及抑菌机理、通过突变菌株的选育和发酵工艺提高抗菌脂肽产量等方面对解淀粉芽孢杆菌抗菌脂肽进行了综述,同时对其发展前景进行了展望,以期为植物病害的生物防控提供参考依据。
- Abstract:
- Bacillus amyloliquefaciens has been widely used as a probiotic in the field of biological control,and its antibacterial lipopeptide plays an important role in the prevention and control of plant diseases.It has the advantages of green,safe and efficient.In this study,the antimicrobial lipopeptide of Bacillus amyloliquefaciens were reviewed from five aspects,antibacterial lipopeptide type,antimicrobial lipopeptide synthase-related gene,antibacterial lipopeptide biocontrol effect and antibacterial mechanism,and antimicrobial lipopeptide production were improved by breeding mutant strains and fermentation technology.At the same time,the prospect of antimicrobial lipopeptide was prospected.It provided theoretical guidance for biological prevention and control of plant diseases.
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备注/Memo
第一作者简介:严婉荣(1986-),女,陕西宝鸡人,硕士,助理研究员,现主要从事植物病害生物防治等研究工作。E-mail:yanwanrong 818@163.com.责任作者:赵志祥(1981-),男,湖南岳阳人,博士,副研究员,现主要从事微生物学绿色防控等研究工作。E-mail:zhaozhixiang0207@126.com.基金项目:海南省重点研发计划资助项目(ZDYF2016060);海南省省属科研院所技术开发研究专项资助项目(KYYS201501)。收稿日期:2017-10-12