[1]韦继光,於虹,张晓娜,等.5-氨基乙酰丙酸对兔眼蓝莓光合性能及果实产量和品质的影响[J].北方园艺,2014,38(16):9-12.
 WEI Ji-guang,YU Hong,ZHANG Xiao-na,et al.Effect of Exogenous 5-aminolevulinic Acid on Photosynthetic Capacity,Yield and Fruit Quality of Vaccinium ashei Reade[J].Northern Horticulture,2014,38(16):9-12.
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5-氨基乙酰丙酸对兔眼蓝莓光合性能及果实产量和品质的影响

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备注/Memo

第一作者简介:韦继光(1978-),男,广西都安人,博士,助理研究员,现主要从事蓝浆果栽培生理等研究工作。E-mail:wjg728@126.com.

责任作者:於虹(1968-),女,博士,研究员,现主要从事小浆果引种驯化和利用等研究工作。E-mail:njyuhong@vip.sina.com.
基金项目:江苏省科技厅产学研联合创新资金前瞻性联合研究资助项目(BY2012212);国家农业部公益性行业(农业)科研专项资助项目(201103037);江苏省基础研究计划(自然科学基金)资助项目(BK20130733)。

更新日期/Last Update: 2014-09-25