WANG Zhao-yuan,ZHANG Li-sha,CHANG Rui-feng,et al.Study on Breeding and Cultivation Techniques of A New Mid-ripening Peach Cultivar ‘Yanbao’[J].Northern Horticulture,2012,36(23):173-175.
中熟桃新品种“艳保”的选育及配套栽培技术
- Title:
- Study on Breeding and Cultivation Techniques of A New Mid-ripening Peach Cultivar ‘Yanbao’
- 文章编号:
- 1001-0009(2012)23-0173-03
- Keywords:
- peach; cultivar; breeding; cultivation
- 分类号:
- S 662.1
- 文献标志码:
- B
- 摘要:
- “艳保”桃是从“大久保”桃自然实生后代中选出的中熟新品种;果实发育期95 d;果实近圆形,果顶圆平;平均单果重270 g,最大340 g;果实表面鲜红,着色度90%以上;果肉白色,具红色素,硬溶质,离核;酸甜适度,可溶性固形物含量12.5%,可滴定酸含量0.22%;果实硬度8.5 kg/cm2,耐贮运;自花结实,丰产性强。
- Abstract:
- ‘Yanbao’is a new mid-ripening peach cultivar from seedling of ‘Okubo’ peach.The fruit development period is 95 days.The fruit shape is nearly round with a round-flat fruit top.The average fruit weight is 270 g,the maximum is 340 g.The fruit skin is covered by bright red color,and flush degree is above 90%.The flesh is white,with intermediate red pigment,hard-melting and free stone.It is delicious with 12.5% soluble solids content and 0.22% total titratable acid content.It is tolerant to storage and long-distance transportation with 8.5 kg/cm2 hardness.The cultivar is self-fruitful and has high yield.
参考文献/References:
[1]张立彬,肖啸,王学东,等.大久保桃自交后代若干性状的变异和遗传倾向[J].果树学报,2004,21(4):308-310. [2]马之胜,贾云云,王越辉,等.大久保桃在我国桃育种中的应用研究进展[J].河北农业科学,2006,10(4):103-105.
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备注/Memo
第一作者简介:王召元(1981-),男,硕士,助理研究员,现主要从事桃栽培技术等研究工作。E-mail:wangzhaoyuan1981@sina.com.