[1]李扬,周语潮,贾林光,等.红肉苹果的研究进展[J].北方园艺,2020,44(07):146-152.[doi:10.11937/bfyy.20193018]
　LI Yang,ZHOU Yuchao,JIA Linguang,et al.Research Advances in Red-fleshed Apple[J].Northern Horticulture,2020,44(07):146-152.[doi:10.11937/bfyy.20193018]

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红肉苹果的研究进展

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第44卷期数: 2020年07 页码: 146-152 栏目: 出版日期: 2020-04-15

Title:: Research Advances in Red-fleshed Apple

作者:: 李扬1; 周语潮2; 贾林光1; 李梦2; 赵永波1; 张朝红1; （1.河北省农林科学院昌黎果树研究所，河北昌黎 066600；2.河北省农林科学院，河北石家庄 050000）

Author(s):: LI Yang1; ZHOU Yuchao2; JIA Linguang1; LI Meng2; ZHAO Yongbo1; ZHANG Chaohong1; (1.Changli Institute of Pomology,Hebei Academy of Forestry and Agriculture Science,Changli,Hebei 066600;2.Hebei Academy of Forestry and Agriculture Science,Shijiazhuang,Hebei 050000)

关键词:: 新疆野苹果; 红肉; 选育; MYB; S-RNase

Keywords:: Malus sieversii Roem.f.niedzwetzkyana (Dieck) Langenf; red-fleshed; breeding; MYB; S-RNase

DOI:: 10.11937/bfyy.20193018

文献标志码:: A

摘要:: 红肉苹果因具有迷人的色泽，且富含花青苷等多种酚类物质，受到了国内外人们的一致青睐，其基因来源主要是新疆野苹果的红肉型变种。近年来，在其特征特性、资源开发、遗传机制、调控网络等方面取得了较大发展。该研究对12个国家的相关研究进行梳理分析，以期为红肉苹果进一步研究和利用提供参考依据。

Abstract:: Red-fleshed apple with attractive color,and rich in anthocyanin and other phenolic substances,had been favored by people all around the world.Most of red-fleshed apple today were direct or indirect derived from Malus sieversii Roem.f.niedzwetzkyana (Dieck) Langenf.In recent years,great progresses had been made in its characteristics,resource development,genetic mechanism,regulatory network and other aspects.Relevant studyes from 12 countries were summarized and analyzed in this paper,with a view to provide reference for further research and utilization of red-fleshed apple.

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备注/Memo

第一作者简介：李扬（1984-）,女，硕士，助理研究员，现主要从事果树种质资源与抗病新品种选育等研究工作。E-mail:pxliyang01@163.com.责任作者：张朝红（1983-），男，博士，副研究员，现主要从事苹果种质资源与分子辅助育种等研究工作。E-mail:zchh163@163.com.基金项目：国家外专局资助项目（P192003013）；河北省财政专项资助项目（C19R0601）；国家现代苹果产业技术体系资助项目(CARS-27)。收稿日期：2019-11-13

更新日期/Last Update: 2020-07-04