HOU Mengyuan,YANG Zaiqiang,ZHANG Manyi.Effect of Water Stress on Leaf Senescence and Root Activity in Fruiting Period of Greenhouse Tomato[J].Northern Horticulture,2017,41(01):52-57.[doi:10.11937/bfyy.201701013]
水分胁迫对设施番茄结果期叶片衰老特性和根系活力的影响
- Title:
- Effect of Water Stress on Leaf Senescence and Root Activity in Fruiting Period of Greenhouse Tomato
- Keywords:
- water stress; leaf senescence; protective enzyme; root activity; fruiting period
- 文献标志码:
- A
- 摘要:
- 以番茄“寿信98” 为试材,设置4个土壤水分处理,土壤水分为田间持水量的70%~80%为正常灌溉 (CK)、60%~70%为轻度胁迫、50%~60%为中度胁迫、40%~50%为重度胁迫,系统测定水分胁迫对设施番茄结果期植株叶片衰老特性和根系活力的影响。结果表明:番茄叶片细胞色素含量随胁迫程度的加重先升高后降低,轻度胁迫下细胞色素含量显著高于其它处理;随水分胁迫时间延长番茄叶绿素a、叶绿素b和类胡萝卜素含量均呈下降趋势。叶片组织的超氧化物歧化酶(SOD)、过氧化物酶(POD)活性随水分胁迫时间延长均呈先增加后减少的趋势,不同土壤水分处理下,番茄叶片SOD和POD活性均表现为重度胁迫>中度胁迫>轻度胁迫>CK,且2种抗氧化酶活性均在果实膨大期达到最大值。在果实膨大期,轻度胁迫、中度胁迫、重度胁迫下SOD活性分别是CK的1.00、1.82、1.68倍,而POD活性分别是CK的1.81、2.37、2.91倍。轻度胁迫显著增加番茄根系活力,而其它水分处理下番茄根系活力较CK均有不同程度的降低,成熟期轻度胁迫、中度胁迫、重度胁迫下番茄根系活力分别是CK处理的102.08%、90.62%、80.56%。因此,轻度水分胁迫有利于细胞色素合成和根系活力的提高,增加了设施番茄对水分逆境的耐受力,减缓植株的衰老进程。
- Abstract:
- ‘Shouxin 98’ was chosen as the plant material and EM50 was applied to control water content.The effects of water stress on leaf senescence and root activity in fruiting period of greenhouse tomato were studied.Four models of water supply were conducted,which included normal water supply (CK,field water holding capacity of 70%-80%),light stress (field water holding capacity of 60%-70%),moderate stress (field water holding capacity of 50%-60%) and severe stress (field water holding capacity of 40%-50%).The results showed that photosynthetic pigment increased first and then decreased with the reduction of soil moisture.The photosynthetic pigment with the light stress was significantly higher than other treatments.The activity of superoxide dismutase (SOD)was the same as peroxidase (POD),showed a trend of increasing first and then decreasing among different water treatments.SOD and POD activity of tomato plants decreased with the reduction of soil moisture,showed severe stress treatment>moderate>light>CK.SOD and POD activity were the highest in fruit enlargement stage.The light stress,moderate stress,severe stress of SOD activity were 1.00,1.82,1.68 times than CK in fruit enlargement stage respectively,and those of POD activity were 1.81,2.37,2.91 times than CK.The root activity of tomato could be increased significantly under light stress,but it decreased to different degree under other water treatments.The light stress,moderate stress,severe stress of root activity were 102.08%,90.62% and 80.56% of CK in mature stage respectively.Therefore,light water treatment could promote the synthesis of photosynthetic pigment,increase the root activity and slow down the aging pace by improving greenhouse tomato tolerance to water stress.
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备注/Memo
第一作者简介:侯梦媛(1992-),女,硕士研究生,研究方向为设施农业气象。E-mail:c470256059@qq.com.责任作者:杨再强(1967-),男,博士,教授,博士生导师,研究方向为设施作物环境调控机理。E-mail:yzq@nuist.edu.cn.基金项目:公益性行业(气象)科研重大专项资助项目(GYHY201506001-6)。