YANG Zhong-wei,LU Bin,LIU Jin-feng,et al.Breeding of Walnut Variety ‘Shengyong’[J].Northern Horticulture,2014,38(05):152-155.
泡核桃良种“胜勇”的选育
- Title:
- Breeding of Walnut Variety ‘Shengyong’
- 文章编号:
- 1001-0009(2014)05-0152-04
- Keywords:
- Juglans regia L; new cultivar; breeding; shengyong
- 分类号:
- S 664.1
- 文献标志码:
- B
- 摘要:
- “胜勇”是以云南核桃实生种群为种质资源选育出的新品种。该品种坚果椭圆形，果基圆，果顶尖，平均单果重10.8 g；种壳麻点密而浅，不光滑，缝合线中上部突起，结合紧密，种壳厚 0.9 mm；内褶壁纸质及横隔膜膜质，易取整仁，核仁充实、饱胀;出仁率58.4%，含油量60.6%，蛋白质19.8%，仁黄白、美观，食味香纯。在丽江永胜县果实9月下旬成熟。2012年通过云南省林木品种审定委员会良种认定。
- Abstract:
- ‘Shengyong’is breed from Juglans regia L seedling populations in Yunnan as a new walnut variety.Appearance of nut is oval，base of fruit is circle，top of fruit is sharp，average fruit weight is 10.8 g.The pit on testa is dense and shallow，not smooth，suture line in middle and upper protuberant and tight，nut shell thickness 0.9 mm.Inner wall is thin，total kernels is extractable，plump，fullness；the kernel rate 58.4%，rough fat 60.6%，protein 19.8%，yellow and white kernel，taste fragrant plain.Fruits mature at late September in Yongsheng County of Lijiang.In 2012 it was identified improved varieties of tree varieties in Yunnan province Committee.
参考文献/References:
[1]郗荣庭,张毅萍.中国核桃[M].北京：中国林业出版社,1992. [2]刘娇,范志远.云南省鲁甸县核桃选优初报[J].中国南方果树,2010,39(6)：45-48． [3]杨源.核桃丰产栽培技术[M].昆明：云南科技出版社,2002. [4]陆斌．云南核桃的特性与品质[J].经济林研究,2009,27(2)：137-140. [5]熊新武,李俊南,杨枝春,等.娘青核桃生物学特性研究[J].北方园艺,2011(9)：41-43.
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备注/Memo
第一作者简介：杨忠伟（1964-），男，云南红河人，工程师，现主要从事林木良种选育和推广等工作。