WANG Zhao-yuan,ZHANG Li-sha,CHANG Rui-feng,et al.Study on Breeding and Cultivation Techniques of A New Mid-ripening Peach Cultivar ‘Yanbao’[J].Northern Horticulture,2012,36(23):173-175.
中熟桃新品种“艳保”的选育及配套栽培技术
- Title:
- Study on Breeding and Cultivation Techniques of A New Mid-ripening Peach Cultivar ‘Yanbao’
- 文章编号:
- 1001-0009(2012)23-0173-03
- Keywords:
- peach; cultivar; breeding; cultivation
- 分类号:
- S 662.1
- 文献标志码:
- B
- 摘要:
- “艳保”桃是从“大久保”桃自然实生后代中选出的中熟新品种；果实发育期95 d；果实近圆形，果顶圆平；平均单果重270 g，最大340 g；果实表面鲜红，着色度90%以上；果肉白色，具红色素，硬溶质，离核；酸甜适度，可溶性固形物含量12.5%，可滴定酸含量0.22%；果实硬度8.5 kg/cm2，耐贮运；自花结实，丰产性强。
- Abstract:
- ‘Yanbao’is a new mid-ripening peach cultivar from seedling of ‘Okubo’ peach.The fruit development period is 95 days．The fruit shape is nearly round with a round-flat fruit top.The average fruit weight is 270 g，the maximum is 340 g.The fruit skin is covered by bright red color，and flush degree is above 90%.The flesh is white，with intermediate red pigment，hard-melting and free stone.It is delicious with 12.5% soluble solids content and 0.22% total titratable acid content.It is tolerant to storage and long-distance transportation with 8.5 kg/cm2 hardness.The cultivar is self-fruitful and has high yield.
参考文献/References:
[1]张立彬,肖啸,王学东,等.大久保桃自交后代若干性状的变异和遗传倾向[J].果树学报,2004,21(4):308-310. [2]马之胜,贾云云,王越辉,等.大久保桃在我国桃育种中的应用研究进展[J].河北农业科学,2006,10(4):103-105.
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备注/Memo
第一作者简介：王召元(1981-)，男，硕士，助理研究员，现主要从事桃栽培技术等研究工作。E-mail：wangzhaoyuan1981@sina.com.