LI Dong-sheng,LI Ping-ping,WANG Ji-zhang.Study on Energy Dynamics of Greenhouse Lettuce[J].Northern Horticulture,2012,36(18):80-81.
温室生菜能量动态变化研究
- Title:
- Study on Energy Dynamics of Greenhouse Lettuce
- 文章编号:
- 1001-0009（2012）18-0080-02
- Keywords:
- greenhouse; lettuce; calorific value; energy dynamics
- 分类号:
- S 636.226.5
- 文献标志码:
- B
- 摘要:
- 为了探讨温室作物能量动态变化过程，以意大利耐抽苔生菜为试材，在江苏大学农业工程研究院实验温室进行了基于配方施肥试验。结果表明：单位面积上生菜能量现存量的变化曲线呈S形，最高日能量增长达88.86 kJ?m-2?d-1。
- Abstract:
- In order to investigate the energy dynamic process of greenhouse crops,an experiment based on the best fertilization prescription was made in experimental glasshouse of institute of agricultural engineering of Jiangsu University by the material of Italian lettuce.The results showed that the lettuce energy fixed amount in unit area （1×1 m2） took on a s-shaped curve,and the maximum energy growing rate was daily average 88.86 kJ?m-2?d-1.
参考文献/References:
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郭世荣
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[2]孙忠富,陈晴,王迎春.不同光照条件下温室黄瓜干物质生产模拟与试验研究[J].农业工程学报,2005,Z2:50-52. [3]李冬生.温室生态经济系统能量、物质和价值流动特点研究[D].镇江:江苏大学,2009. [4]陈贵林.蔬菜温室建造与管理手册[M].北京:中国农业出版社,2000. [5]邹志荣.温室大棚建造与管理新技术[M].杨凌:西北农林科技大学出版杜,2000.
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备注/Memo
第一作者简介：李冬生(1971-)，男，湖南衡阳人，博士，副教授，现主要从事温室生态系统工程方面的研究工作。