LI Mingfang,HUANG Yanqiong,TAN Ximei,et al.HPLC Fingerprinting of Alpinia galanga Will.From Different Habitats[J].Northern Horticulture,2017,41(07):121-126.[doi:10.11937/bfyy.201707025]
不同产地红豆蔻HPLC指纹图谱研究
- Title:
- HPLC Fingerprinting of Alpinia galanga Will.From Different Habitats
- Keywords:
- Alpinia galanga Will.; habitat; HPLC; fingerprints; chemical component
- 文献标志码:
- A
- 摘要:
- 以10个不同产地的红豆蔻为试材，采用HPLC法及国家药典委员会相似度评价软件，研究了不同产地红豆蔻对其化学成分的影响，以期建立不同产地红豆蔻的HPLC指纹图谱，比较其化学成分的差异，为红豆蔻的质量控制提供有效的方法。结果表明：10个产地红豆蔻中确立了9个共有峰，不同产地的红豆蔻指纹图谱的相似度均大于0.90，并且从获得的分离度良好的共有峰可以看出它们化学成分分布稳定，质量相似性较好，但是成分的比例存在差异。同时，该方法可用于红豆蔻药材的质量控制和评价。
- Abstract:
- Alpinia galanga Will.from 10 different habitats were used as test materials,the HPLC fringerprints of 10 batches of Alpinia galanga Will.were determined,and by National Pharmacopoeia Committee Similarity evaluation software was analyzed.In order to establish the HPLC fingerprint from different habitats,compared the chemical composition difference,to provide an effective method for quality control of Alpinia galanga Will.The results showed that there were 9 common peaks in 10 habitats of Alpinia galanga Will.It was found that the similarity of fingerprint in Alpinia galanga Will.from different areas was greater than 0.90,and the investigated might be shown that the constant distribution of chemical component in Alpinia galanga Will.The chemical component was stable and it was good at similarity about quality.Interestingly,the ratio of chemical component vary in different original habitats.Moreover,the method could be used to a supervise and control the quality of Alpinia galanga Will.
参考文献/References:
[1]国家药典委员会.中华人民共和国药典[M].北京:中国医药出版社,2015:153. [2]赵应红,岩罕单.康朗腊老师运用15种姜科植物举隅[J].云南中医中药杂志,2002,23(6):34-37. [3]周桂荣.中药园地:肉豆蔻、豆蔻、草豆蔻、红豆蔻辨误[J].安徽医药,2000(1):37. [4]中华人民共和国卫生部药政管理局,中国药品生物制品检定所.中药材手册[M].北京:人民卫生出版社,1989:295. [5]张静,周浓,祁俊生,等.HPLC同时测定不同产地延胡索中的6种生物碱[J].华西药学杂志,2016,31(4):415-419. [6]彭梅,肖雄,唐健波,等.铁包金的HPLC指纹图谱研究[J].华西药学杂志,2015,30(6):709-712. [7]陈志辉,罗明,魏刚,等.不同产地金钗石斛HPLC特征图谱的比较[J].广东药学院学报,2014(6):707-712.
相似文献/References:
[1]张建瑛,许传玲,沈海龙,等.不同产地花楸树愈伤组织诱导和体胚发生比较分析[J].北方园艺,2014,38(13):102.
ZHANG Jian-ying,XU Chuan-ling,SHEN Hai-long,et al.Comparative Analysis of Induction and Somatic Embryo genesis of Different Origin in Sorbus pohuashanesis Hedl.[J].Northern Horticulture,2014,38(07):102.
[2]徐蕾,梁宗锁,王琬,等.不同产地秦艽药材的质量差异性研究[J].北方园艺,2014,38(15):173.
XU Lei,LIANG Zong-suo,WANG Wan,et al.Study on the Quality Differences of Chinese Medicine Gentiana macrophylla Pall.From Different Producing Areas[J].Northern Horticulture,2014,38(07):173.
[3]赵悦,孙玉霞,孙庆扬,等.不同产地酿酒葡萄“赤霞珠”果实中挥发性香气物质差异性研究[J].北方园艺,2016,40(04):23.[doi:10.11937/bfyy.201604005]
ZHAO Yue,SUN Yuxia,SUN Qingyang,et al.Difference of Volatile Aroma Compounds in Ripen Berries of Wine Grape (Cabernet Sauvignon) Among Production Regions[J].Northern Horticulture,2016,40(07):23.[doi:10.11937/bfyy.201604005]
[4]李 宁,关 文 强,闫 瑞 香.不同品种蒜薹贮藏效果的研究[J].北方园艺,2009,33(04):0.[doi:10.11937/bfyy.200904087]
[J].Northern Horticulture,2009,33(07):0.[doi:10.11937/bfyy.200904087]
[5]于国栋,夏米蕊,杨新成,等.银杏古树不同产地和家系子代生长及叶片药用成分含量的差异[J].北方园艺,2018,42(11):144.[doi:10.11937/bfyy.20174155]
YU Guodong,XIA Mirui,YANG Xincheng,et al.Growth and Medicinal Component Contents of Leaves for Different Families′ Progenies Originated in Different Seed Sources of Ancient Ginkgo biloba[J].Northern Horticulture,2018,42(07):144.[doi:10.11937/bfyy.20174155]
[6]王雪,唐波,赵鲁元,等.不同产地连翘的质量分析[J].北方园艺,2019,43(24):124.[doi:10.11937/bfyy.20193179]
WANG Xue,TANG Bo,ZHAO Luyuan,et al.Quality Analysis of Fructus Forsythiae From Different Origins[J].Northern Horticulture,2019,43(07):124.[doi:10.11937/bfyy.20193179]
[7]苏雅,徐雯,裴毅,等.不同地区“玫瑰香”葡萄品质与酚类物质含量差异[J].北方园艺,2021,(02):23.[doi:10.11937/bfyy.20202196]
SU Ya,XU Wen,PEI Yi,et al.Differences of Quality and Phenols Content of ‘Muscat Hamburg’ Grape in Different Regions[J].Northern Horticulture,2021,(07):23.[doi:10.11937/bfyy.20202196]
备注/Memo
第一作者简介：李明芳（1991-），女，硕士研究生，研究方向为中药活性成分与药性及效用。E-mail：864110883@qq.com.责任作者：秦华珍（1964-），女，博士，教授，硕士生导师，现主要从事中药药性与物质基础与效用研究等工作。E-mail：937824429@qq.com.基金项目：国家自然科学基金资助项目（81360646）；广西教育厅高校科研资助项目（LX2014163）；硕士研究生科研创新资助项目（YJS2016010）。