SUI Minghao,ZHANG Tianzhu.Study on Coconut Chaff Nutrient Solution Formula for Cucumber During Fruit-bearing Stages in Soiless Culture[J].Northern Horticulture,2015,39(18):63-66.[doi:10.11937/bfyy.201518016]
规模化黄瓜无土栽培结果期椰糠营养液配方的优化
- Title:
- Study on Coconut Chaff Nutrient Solution Formula for Cucumber During Fruit-bearing Stages in Soiless Culture
- Keywords:
- cucumber; production technology; nutrient solution; quailty
- 文献标志码:
- A
- 摘要:
- 以“北斗星”黄瓜为试材,研究了2种不同因子N、Mg的3种含量水平椰糠营养液对黄瓜营养生长、产量、品质和叶绿素的影响,优化出适合黄瓜无土栽培的椰糠营养液配方。结果表明:优化的营养液N和Mg含量为14 mmol/L和2 mmol/L,能改善黄瓜品质、降低硝酸盐含量、提高叶片叶绿素含量,一定程度上达到了增产效果,提高了经济效益。在规模化生产过程中,考虑实际情况,营养液N和Mg含量可在平均值上下有小幅度波动。
- Abstract:
- Using ‘Dipper’cucumber as test materials,the effect of double factor N and Mg in three different levels of nutrient solution on cucumber growth,yield,quality and the chlorophyll were studied,cucumber soilless cultivation of coconut chaff nutrient solution formula had been optimized.The results showed that when the content of N and Mg was 14 mmol/L and 2 mmol/L,could improve quality of cucumber,reduce the nitrate content,increase the chlorophyll content,increase yield and improve the economic benefit.In the process of large-scale production,considering the actual situation,the content N and Mg could have small fluctuations on the average.
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备注/Memo
第一作者简介:隋明浩(1991-),女,硕士研究生,研究方向为农业生物环境与能源工程。E-mail:982125316@qq.com.责任作者:张天柱(1968-),男,博士,教授,现主要从事农业生物环境与能源工程等教学与科研工作。E-mail:liulujiang2008@163.com.