GUO Shao-jie,LI Ming,LUO Yi,et al.Key Technology Demonstration and Promotion in Improving Grape Quality and Efficiency in the Northern Slope of Tianshan Mountains[J].Northern Horticulture,2013,37(15):217-218.
天山北坡葡萄提质增效关键技术示范与推广
- Title:
- Key Technology Demonstration and Promotion in Improving Grape Quality and Efficiency in the Northern Slope of Tianshan Mountains
- 文章编号:
- 1001-0009(2013)15-0217-02
- Keywords:
- northern slope of Tianshan mountains; grape; improving quality and efficiency; key technology
- 分类号:
- S 663.1
- 文献标志码:
- A
- 摘要:
- 对新疆葡萄产业提质增效关键技术，即集成葡萄水肥一体化技术、果园绿色调控技术、树体简化整形管理技术、新型专用肥应用等技术体系进行了总结，对于完善新疆葡萄生产关键技术水平，提高劳动生产率，充分发挥葡萄产业的高效性，全面发挥葡萄高效标准化栽培模式的优势，确保新疆葡萄产业快速稳步健康推进，提升新疆葡萄产业经济效益提供了一个重要保障。
- Abstract:
- The key technologies in improving quality and efficiency of Xinjiang grape industry,namely the integration of integrated management of water and fertilizer,green control technology of grape orchard,simplified plastic management technology of tree body,a new special fertilizer application technology system were summarized.It provided an important guarantee to improve the level of key technology of Xinjiang grape production,improve labor productivity,give full play to the efficiency of grape industry,give full play to high efficient grape standardization cultivation mode advantage,ensure that Xinjiang grape industry could rapidly and steadily promote,and enhance the economic benefits of Xinjiang grape industry.
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[J].Northern Horticulture,2014,38(15):43.
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备注/Memo
第一作者简介：郭绍杰（1962-），男，本科，副研究员，硕士生导师，现主要从事林果栽培及生理生态技术研究工作。E-mail：guoshj000@163.com.
基金项目：农业部农垦农技推广专项资助项目（2013355）。
收稿日期：2013-04-08