YANG Mei,YU Sheng -kun.The Protected Commercial Cultivation T echnology of World’ sFive Main Cutting Flowers[J].Northern Horticulture,2010,34(01):0.[doi:10.11937/bfyy.201001052]
世界五大切花及保护地商品化生产栽培技术
- Title:
- The Protected Commercial Cultivation T echnology of World’ sFive Main Cutting Flowers
- 文章编号:
- 001- 0009( 2010) 01- 0125- 05
- Keywords:
- cutting flowers; protected; commercialization; production; cultivation
- 分类号:
- S 68
- 文献标志码:
- B
相似文献/References:
[1]苏筱雨,李文娟.不同瓶插液配方对香石竹切花保鲜效果的影响[J].北方园艺,2014,38(01):133.
SU Xiao-yu,LI Wen-juan.Influence of Different Preservatives Formula on Preservation Effect of Carnation Cut Flower[J].Northern Horticulture,2014,38(01):133.
[2]张彬,杜芳.不同保鲜剂对玫瑰切花保鲜及生理效应的调控[J].北方园艺,2014,38(05):118.
ZHANG Bin,DU Fang.Regulate and Control of Different Preservatives on the Rose Cut Flower Refreshment and Physiological Effects[J].Northern Horticulture,2014,38(01):118.
[3]孙春青,戴忠良,潘跃平.不同种植密度对睡莲切花品质的影响[J].北方园艺,2014,38(06):70.
SUN Chun-qing,DAI Zhong-liang,PAN Yue-ping.Effect of Different Planting Density on Quality of Cut Flower of Nymphaea spp.[J].Northern Horticulture,2014,38(01):70.
[4]杨红超,马丽,吴有花.6-BA与2，4-D混合保鲜剂对菊花切花保鲜效果研究[J].北方园艺,2013,37(01):166.
YANG Hong-chao,MA Li,WU You-hua.Effects of 6-BA and 2,4-D-mixed Preservative on Cut Dendranthema morifolium[J].Northern Horticulture,2013,37(01):166.
[5]潘丽芹,陈春,蒋涛涛,等.糖酒液对家庭瓶插“西伯利亚”百合保鲜效果影响[J].北方园艺,2013,37(08):144.
PAN Li-qin,CHEN Chun,JIANG Tao-tao,et al.Effect of Sugar and Alcohol Solution on Preservation Effect of Lilium longiflorum ‘Siberia’ Cut Flower[J].Northern Horticulture,2013,37(01):144.
[6]孙敏杰,吴媛媛.易丰收与赤霉素对切花洋桔梗生长发育的研究[J].北方园艺,2012,36(15):89.
SUN Min-jie,WU Yuan-yuan.EFS and Gibberellin on Growth and Development of Cut Flower Eustoma[J].Northern Horticulture,2012,36(01):89.
[7]李红梅,刘昌镇,程敏英,等.麝香百合切花采后主要病原菌鉴定及其对瓶插寿命的影响[J].北方园艺,2012,36(06):153.
LI Hong-mei,LIU Chang-zhen,CHENG Min-ying,et al.Identification of the Dominant Bacteria and Their Effects on Vase Life of Postharvest Cut Lilies[J].Northern Horticulture,2012,36(01):153.
[8]程桂平,黎婉萍,李芳,等.纳米银杀菌剂对香石竹切花衰老的生理效应[J].北方园艺,2012,36(23):159.
CHENG Gui-ping,LI Wan-ping,LI Fang,et al.Physiological Effects of Nano-silver Treatment on Senescence of Cut Carnation Flowers[J].Northern Horticulture,2012,36(01):159.
[9]李红梅,林燕飞,刘昌镇,等.纳米银预处理对麝香百合切花的保鲜效应研究[J].北方园艺,2012,36(08):166.
LI Hong-mei,LIN Yan-fei,LIU Chang-zhen,et al.Freshness-preserving Effects of Nano-silver Pre-treatments on Cut Lily Flowers[J].Northern Horticulture,2012,36(01):166.
[10]徐玲丽,张鸿翎,韩玲玲,等.鲜切花家用保鲜剂的配方研究[J].北方园艺,2012,36(19):165.
XU Ling-li,ZHANG Hong-ling,HAN Ling-ling,et al.Study on the Formula of the Preservation of Cut Flower Freshness[J].Northern Horticulture,2012,36(01):165.