|Table of Contents|

Applied of Chlorophyll Fluorescence Technology in Viticulture(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年21
Page:
171-176
Research Field:
Publishing date:

Info

Title:
Applied of Chlorophyll Fluorescence Technology in Viticulture
Author(s):
HE Yannan1; CHEN Huangzhao1; 2; ZHANG Zhenwen1; 3
1.College of Enology,Northwest A & F University,Yangling,Shaanxi 712100;2.Faculty of Bioscience Engineering,Henan University of Animal Husbandry and Ecomomy,Zhengzhou,Henan 450046;3.Shaanxi Engineering Research Center for Vin-Viniculture,Yangling,Shaanxi 712100
Keywords:
chlorophyll fluorescence; grape; stress; phenolic maturity
PACS:
-
DOI:
10.11937/bfyy.20171567
Abstract:
Chlorophyll fluorescence screening is a relatively new high-tech technology that nondestructive detecting the physiology state of plant,and now it has been concerned by researchers at home and abroad,moreover,this technic has been more widely used in agriculture and industry and commerce. In viticulture,the technology of chlorophyll fluorescence has a great and bright space to extend. This study reviewed the application of chlorophyll fluorescence in viticulture by literature surveys and statistical analysis methods. We aimed to give some theoretical basis on the more general application in viticulture.

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Last Update: 2017-11-15