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Effects of Fresh-keeping on ’Yongyou’ Grapes of Different Harvest Stages During Storage(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2011年11
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effects of Fresh-keeping on ’Yongyou’ Grapes of Different Harvest Stages During Storage
Author(s):
LING Jian-gang1 ; ZHU Lin1 ; ZHANG Ping2;  KANG Meng-li1 ; YU Jing-fen1 ; LIN Xu-dong1
1. Institute of Agricultural Products Processing, Ningbo Academy of Agricultural Science, Ningbo, Zhejiang 315040; 2. Tianjin Key
Laboratory of Postharvest Physiology and Storage of Agricultural Products, National Engineering anti Technology Research Center for
Preservation of Agricultural Products, Tianjin 300384
Keywords:
’Yongyou’ grape;  harvest stage;  fresh-keeping
PACS:
S 663.109+.3
DOI:
10.11937/bfyy.2011011050
Abstract:

References:

Memo

Memo:
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Last Update: 2016-12-01