[1]马伟明,史丽萍,韩宝萱,等.有机肥替代化肥对旱地胡麻氮磷运移规律的影响[J].土壤与作物,2020,9(4):396-406.[2]朱利霞,曹萌萌,桑成琛,等.生物有机肥替代化肥对玉米土壤肥力及酶活性的影响[J].四川农业大学学报,2022,40(1):67-72.[3]逄娜,程松,张水梅,等.化肥配施有机肥对黑土肥力与春玉米产量的影响[J].华北农学报,2021,36(4):124-131.[4]高志香,李希来,张静,等.不同施肥处理对高寒矿区渣山改良土酶活性和理化性质的影响[J].草地学报,2021,29(8):1748-1756.[5]秦秦,宋科,孙丽娟,等.生物有机肥与化肥减量配施对稻田土壤酶活性和土壤肥力的影响[J].上海农业学报,2022,38(1):21-26.[6]杨仁灿,沙茜,胡清泉,等.病死畜禽无害化处理技术与资源化利用探讨[J].现代农业科技,2021(7):176-179.[7]丁维婷,武雪萍,张继宗,等.长期有机无机配施对暗棕壤土壤酶活性及春麦产量品质的影响[J].中国土壤与肥料,2020(6):1-8.[8]束蓉.让宁夏“紫色名片”更加亮丽[N].华兴时报,2022-01-21(06).[9]胡建民,苗俊艳,许秀成.科学认识和辨别有机肥[J].肥料与健康,2022,49(1):11-15.[10]TOMO M M.The influence of organic,organo-mineral and mineral fertilizers on tree growth,yielding,fruit quality and leaf nutrient composition of apple cv.‘Golden Delicious Reinders’[J].Scientia Horticulturae,2022,297:110978.[11]ZHANG M H,SUN D Y,NIU Z R,et al.Effects of combined organic/inorganic fertilizer application on growth,photosynthetic characteristics,yield and fruit quality of Actinidia chinesis cv ‘Hongyang’[J].Global Ecology and Conservation,2020(22):997.[12]陆晓英,白明第,张武,等.不同施肥处理对干热河谷‘夏黑’葡萄生长和品质的影响[J].热带农业科学,2020,40(2):4-8.[13]鲍士旦.土壤农化分析[M].北京:中国农业出版社,2000.[14]关松荫.土壤酶及其研究法[M].北京:农业出版社,1986.[15]刘竞择.水分胁迫对赤霞珠葡萄不同叶龄叶片光合特性的影响[D].银川:宁夏大学,2020.[16]王华.葡萄与葡萄酒实验技术操作规范[M].西安:西安地图出版社,1999.[17]翦祎,韩舜愈,张波,等.单一pH法、pH示差法和差减法快速测定干红葡萄酒中总花色苷含量的比较[J].食品工业科技,2012,33(23):323-325.[18]宁正祥.食品成分分析手册[M].北京:中国轻工业出版社,1998.[19]DALSGAARD K.Defining soil quality for a sustainable environment[J].Geoderma,1995,66:163-164.[20]陈青英,耿芳,何风杰,等.不同有机肥对土壤特性及‘红地球’葡萄生长和品质的影响[J].中国农学通报,2021,37(16):82-88.[21]刘芳君,田亨达,张畅,等.秸秆还田下有机肥替代部分氮肥对玉米产量及土壤理化性状的影响[J].山西农业科学,2022,50(1):78-83.[22]赵跃,刘继培,黄楠,等.有机肥不同用量对芹菜产量及土壤养分的影响[J].现代农业科技,2022(3):58-60.[23]LIU D H.Effects of 30 years repeated fertilizer applications on soil properties,microbes and crop yields in rice-wheat cropping systems[J].Experimental Agriculture,2014,51(3):355-369.[24]DIACONO M,MONTEMURRO F.Long-term effects of organic amendments on soil fertility:A Review[J].Agronomy for Sustainable Development,2010,30(2):401-422.[25]ZHANG Q Z.Distribution of soil nutrients,extracellular enzyme activities and microbial communities across particle-size fractions in a long-term fertilizer experiment[J].Applied Soil Ecology,2015,94:59-71.[26]司海丽,纪立东,刘菊莲,等.有机肥施用量对玉米产量、土壤养分及生物活性的影响[J].西南农业学报,2022(4):740-747.[27]胡诚,刘东海,乔艳,等.施用生物有机肥对土壤酶活性及作物产量的影响[J].华北农学报,2017,32(S1):308-312.[28]翟振,熊波,张莉,等.动物尸体无害化处理物对油菜生长及重金属富集特征的影响[J].农业环境科学学报,2016,35(5):985-991.[29]刘助生,李顺辉,黄志琼,等.不同施肥水平对夏黑葡萄生长性状的影响[J].南方农业学报,2015,46(2):228-231.[30]岳学文,潘志贤,李建查,等.不同有机肥处理对干热河谷早熟葡萄光合特征的影响[J].热带农业科学,2018,38(1):28-32.[31]LIMA F V,MOURA E A D,MENDONA V,et al.Nitrogen and organic fertilizer on the postharvest quality of Isabel Precoce grapes[J].Journal of Plant Nutrition,2021,44(12):1.[32]谢蜀豫,曹慕明,黄秋凤,等.有机肥、微生物肥与化肥配施对阳光玫瑰葡萄果实品质及香气物质的影响[J].西南农业学报,2022,35(1):153-161.