|Table of Contents|

Differences of Quality and Phenols Content of ‘Muscat Hamburg’ Grape in Different Regions

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2021年02
Page:
23-30
Research Field:
Publishing date:

Info

Title:
Differences of Quality and Phenols Content of ‘Muscat Hamburg’ Grape in Different Regions
Author(s):
SU Ya1XU Wen1PEI Yi1CHEN Qiusheng2NIE Jiangli1WANG Baiming1
(1.College of Horticulture and Landscape Architecture,Tianjin Agricultural University,Tianjin 300384;2.Tianjin Institute of Agricultural Quality Standards and Testing Technology,Tianjin 300381)
Keywords:
‘Muscat Hamburg’ grapeplace of originfruit qualityphenolic
PACS:
-
DOI:
10.11937/bfyy.20202196
Abstract:
The ‘Muscat Hamburg’ grape was the main grape variety in Bohai bay area and used as the research material of this experiment,and the difference in fruit quality and phenolic substances of ‘Muscat Hamburg’ grape in Tianjin,Hebei and Shandong areas were determined,using conventional physical and chemical index determination methods and colorimetric methods,so as to provide theoretical basis for the efficient planting of ‘Muscat Hamburg’ grape.The results showed that the contents of soluble solids (18.80%) and total sugar (16.92 g ?(100g)-1) were higher in Tianjin,the contents of titratable acid (0.43 g ?(100g)-1) and vitamin C (2.69 mg?(100g)-1) were higher in Hebei than in other two places,and the sugar-acid ratio was 36.15.The overall quality of ‘Muscat Hamburg’ grape in Shandong was poor.The content of phenolic substances in different parts of rose scented grapes was grape seed>grape peel>grape pulp.The content of total proanthocyanidins and total polyphenols in grape seeds in Tianjin was higher than that in Hebei and Shandong.The content of total flavonoids in grape seeds in Shandong was higher than that in the other two places.In conclusion,compared with Hebei and Shandong,the quality of ‘Muscat Hamburg’ grape in Tianjin was better,the phenolic substances were relatively abundant,and the fruit quality in shandong was poor.

References:

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Last Update: 2021-05-10