Breeding of a New Fruit-type Radish Hybrid ‘Jingcui No.2’(PDF)
《北方园艺》[ISSN:1001-0009/CN:23-1247/S]
- Issue:
- 2017年10
- Page:
- 156-158
- Research Field:
- Publishing date:
Info
- Title:
- Breeding of a New Fruit-type Radish Hybrid ‘Jingcui No.2’
- Author(s):
- ZHANG Li; WANG Qingbiao
- (Beijing Vegetable Research Center，Beijing Academy of Agriculture and Forestry Sciences/Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(North China)，Ministry of Agriculture，Beijing 100097)
- Keywords:
- radish; new variety; breeding
- PACS:
- -
- DOI:
- 10.11937/bfyy.201710036
- Abstract:
- ‘Jingcui No.2’ is a new fruit-type radish hybrid bred from two self incompatible lines 0105-16 and BH01-2.The hybrid can be harvested in 80-85 days after sowing.The plants are outspreading with deep-green leaves.The root shape is oval shaped.The upper skin color is green and the bottom is white.The deep-red flesh is crispy and juicy.The vitamin C content in root is 66.7 mg?(100g)-1FW，and soluble sugar content is 3.23%.The hybrid is resistant to virus and soft rot，which is suitable for the autumn growing in the north of China.The yield in open field is about 5 000 kg per 667 m2，which increased by around 10% compared to the control(‘Mantanghong’).The hybrid passed the variety identification of Beijing in 2015.
Last Update: 2017-06-05