|Table of Contents|

Influence of High Voltage Electrostatic on Physiological and Biochemical Indexes of Licorice During Seedling Stage(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年02
Page:
153-157
Research Field:
Publishing date:

Info

Title:
Influence of High Voltage Electrostatic on Physiological and Biochemical Indexes of Licorice During Seedling Stage
Author(s):
LI YajiaoGUO JiufengLIU XiaotingWANG ShuyanNA Ri
(College of Physical Science and Technology,Inner Mongolia University/Key Laboratory of Ion Beam Bioengineering of Inner Mongolia,Hohhot,Inner Mongolia 010021)
Keywords:
high voltage electrostatic fieldlicoricephysiological and biochemical index
PACS:
-
DOI:
10.11937/bfyy.201702037
Abstract:
Taking licorice as test material by high voltage electrostatic field,physiological and biochemical indexes which influenced by different voltage and processing time during licorice seedling stage were studied.The results showed that the high voltage electrostatic field reduced relative water content and increased root shoot ratio and root length and plant height of seedling stage licorice;with the increase of licorice seedling age, the content of chlorophyll a increased first and then decreased.The 18 kV group was higher than the control group while the 15 kV group was inverse.And the content of chlorophyll b in the 18 kV group was higher than control group at the first 45 days then lower than the control group during 45-90 days,while the 15 kV group was always lower than the control group;the content of soluble protein in high voltage electrostatic field treated group was lower than control group during 30-75 days but higher than control group during 75-90 days.

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Last Update: 2017-03-22