|Table of Contents|

Effect of Boron and Zinc Nutrition on Yield and Quality of Kiwifruit(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2016年17
Page:
22-26
Research Field:
Publishing date:

Info

Title:
Effect of Boron and Zinc Nutrition on Yield and Quality of Kiwifruit
Author(s):
WU Ya’nan; LIU Yue; LIU Ting; LIU Huimin; WANG Lianchun
(College of Foresty，Southwest Forestry University，Kunming，Yunnan 650224)
Keywords:
zinc; boron; kiwifruit; yield; quality
PACS:
-
DOI:
10.11937/bfyy.201617005
Abstract:
‘Hong yang’ kiwifruit which imported from Sichuan was used as experimental material.The effect of boron and zinc nutrition on yield and quality of kiwifruit were compared,the relationship between fertilization and kiwifruit yield and production was investigated to propose a rational fertilizer formula and amount and period.The results showed that the measure of spraying 0.10% boron+0.30% zinc was the most favorable way to increase the contents of yield and quality，spraying fertilizer when fruit were expanding in order to increase its yield and quality was the best timing，it significantly increased the yield and fruit quality，improved fruit taste，and the economic benefits were the most significant.The effective method of kiwifruit management and fertilization recommendation was B 0.10%+Zn 0.30% in fruit expanding period.

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Last Update: 2016-10-12