|Table of Contents|

Influence of Canopy Thickness on Photosynthesis Characteristics and Fruit Quality of ‘Carbernet Sauvignon’(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2016年02
Page:
11-15
Research Field:
Publishing date:

Info

Title:
Influence of Canopy Thickness on Photosynthesis Characteristics and Fruit Quality of ‘Carbernet Sauvignon’
Author(s):
LIU Xu1; 2; JIANG Yue1; WU Xuan1; ZHANG Qi1; WANG Hao1
(1.College of Enology，Northwest Agriculture and Forestry University，Yangling,Shaanxi 712100；2.Shaanxi Engineering Research Center for Viti-viniculture，Yangling,Shaanxi 712100)
Keywords:
Vitis vinifera L.; photosynthesis characteristics; phenolics; canopy thickness
PACS:
-
DOI:
10.11937/bfyy.201602003
Abstract:
5-year-old‘Carbernet Sauvignon’ (Vitis vinifera L.) grape in Weibei dryland was used as materials，photosynthesis parameters of leaf and canopy and fruit quality were determined for grape pruned with different canopy thicknesses of 40 cm，60 cm，80 cm and control.The results showed that photosynthesis capacity increased with decreasing canopy thickness.Content of sugars in berry，anthocyanins in skin，total phenolics in seed and three types of polypigment increased obviously for the thinner canopy compared to the thicker ones and control.However，no significant effect of canopy thickness was found on total phenolics content in skin，and total flavonoid content in skin and seed.Forty centimeters of canopy thickness might be optimum for ‘Carbernet Sauvignon’ grapes in Weibei Plateau.

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Last Update: 2016-03-15