Preservation Effect of Alear Yuancui Jujube with Storage Bags ofDifferent Number of Holes(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Title:: Preservation Effect of Alear Yuancui Jujube with Storage Bags ofDifferent Number of Holes

Author(s):: XU Ya-ling; YU Zhen-yu; Aksu Vocational and Technical College，Aksu，Xinjiang 843000

Keywords:: storage bags with different number of holes; Alear Yuancui jujube; effect of storage

Abstract:: Taking Yuancui jujube produced from Alear in Xinjiang Uygur autonomous region as material,the preservation effect of storage bags with different number of holes in cold storage was studied.The results showed that storage bags with holes was conducive to remain the appearance quality and nutrients of the Yuancui jujube in the condition of cold storage.In the three storage bags treatment with 4，8，12 holes，storage bags with 8 holes processing had the best effect in delaying the decreasing of fruit firmness，titratable acid and total sugar content，inhibiting rotting，slowing down the degradation of vitamin C.This treatment also had effectively effect in improving the postharvest storage quality of Yuancui jujube，and delaying fruit ripening and senescence，prolonging storage time.

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Last Update: 2014-12-24