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Effect of Sugar Concentration on Fresh Keeping and Physiology Characteristic of Gerbera jamesonii Cut Flower(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2011年04
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effect of Sugar Concentration on Fresh Keeping and Physiology Characteristic of Gerbera jamesonii Cut Flower
Author(s):
DI Fao;  ZHANG Gang; CHEN Duan-fen
Co[lege of Horticulture, Agricu[tura[ University of Hebei, Faoding, Hebei 071001
Keywords:
Gerberajamesonii;  sugar;  physiology;  fresh keeping
PACS:
S 682.1+l
DOI:
10.11937/bfyy.21104063
Abstract:

References:

Memo

Memo:
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Last Update: 2016-11-29