ZHAO Yanfei,WANG Li.Research on the Spatiotemporal Evolution and Driving Factors of Agricultural New Quality Productivity in Henan Province[J].Northern Horticulture,2026,(7):140-149.[doi:10.11937/bfyy.20252946]
河南省农业新质生产力时空演变及驱动因素研究
- Title:
- Research on the Spatiotemporal Evolution and Driving Factors of Agricultural New Quality Productivity in Henan Province
- 文章编号:
- 1001-0009(2026)07-0140-10
- Keywords:
- agriculture; new quality productivity; spatio-temporal evolution; influencing factors; Henan Province
- 分类号:
- F323
- 文献标志码:
- A
- 摘要:
- 以河南省各地级市为研究对象，从新质劳动力、新质劳动对象和新质劳动资料三大要素构建农业新质生产力指标体系，采用熵权法对2018—2023年河南省农业新质生产力进行测度，运用耦合协调度模型探究其内部组成要素之间的互动关系，并运用地理探测器分析各影响因子及多因子交互对农业新质生产力的作用。结果表明：河南省各地级市农业新质生产力呈逐渐上升趋势，但总体水平不高，且存在明显的时空差异，劳动对象主导型逐渐被新质劳动资料主导型替代。此外，河南省各地市农业新质生产力内部耦合协调度呈稳步上升的趋势，但整体水平偏低。最后，科技创新的影响作用正在增强，与其他因素交互作用一直对新质生产力的影响较大。
- Abstract:
- Based on the prefecture-level cities in Henan Province from 2018 to 2023 as the research object，the study constructed the index system of agricultural new quality productivity from three major elements，namely new quality labor force，new quality labor objects and new quality labor materials.The entropy weight method was used to measure the agricultural new quality productivity，and the coupling coordination degree model was used to explore the interactive relationship between its internal components.Geographic detectors were used to analyze the effects of various influencing factors and multi factor interactions on agricultural new quality productivity.It was found that，agricultural new quality productive forces in Henan′s prefecture-level cities showed a gradual upward trend from 2018 to 2023.However，the overall level remained relatively low，with significant spatial and temporal disparities.A shift occurred where the labor-object-dominant type was gradually replaced by the means-of-labor-dominant type.The internal coupling coordination degree of agricultural new quality productive forces within Henan′s cities demonstrated a steady upward trend，but the overall coordination level was still low.The influence of technological innovation was increasing.Its interaction with other factors consistently exerted a substantial impact on new quality productive forces.
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备注/Memo
第一作者简介：赵彦飞（1992-），男，博士，讲师，硕士生导师，现主要从事科技政策与评价、区域创新等研究工作。E-mail：zhaoyf@haut.edu.cn.责任作者：王丽（1990-），女，博士，讲师，硕士生导师，现主要从事科技创新与区域可持续发展等研究工作。E-mail：wangli_92@126.com.基金项目：河南省高等学校重点科研资助项目（24A630018）；教育部人文社科青年基金资助项目（23YJCZH215）；河南省教育厅人文社科青年基金资助项目（2025-ZZJH-041）。收稿日期：2025-08-14