LIU Anqi,XIAO Fuxing,Buwajian·ABULA.Current Status and Ternary Margins of China′s Vegetable Export Trade to RCEP Member Countries[J].Northern Horticulture,2026,(2):115-125.[doi:10.11937/bfyy.20251079]
中国对RCEP成员国蔬菜出口贸易现状及三元边际研究
- Title:
- Current Status and Ternary Margins of China′s Vegetable Export Trade to RCEP Member Countries
- 文章编号:
- 1001-0009(2026)02-0115-11
- Keywords:
- vegetables; RCEP; export trade; ternary margins
- 分类号:
- F752.7
- 文献标志码:
- A
- 摘要:
- 首先，基于2002—2023年中国对RCEP成员国蔬菜出口贸易数据，从贸易规模、商品结构、市场分布3个方面阐述中国蔬菜出口现状；其次，结合三元边际分析方法，从总体、不同蔬菜种类、国别3个维度进行分解，深入探究其三元边际特征；最后，得出结论并提出对策建议。结果表明：中国对RCEP成员国蔬菜出口贸易规模不断扩大，出口占比较为稳定，出口增长幅度减小；出口商品结构多元，抗压能力较强；出口市场由集中转向分散，不同地区主要出口产品不同；中国对RCEP成员国蔬菜出口份额较为平稳，蔬菜出口种类丰富，但存在价格-数量边际分化的结构性影响，具体表现为除蔬菜汁外其他蔬菜品类均呈现出“量减价增”现象；同时，部分国家也呈现出与总体不同的边际特征。
- Abstract:
- Firstly，based on the data of China′s vegetable export trade to RCEP member countries from 2002 to 2023，the current situation of China′s vegetable export was elaborated from three aspects，namely，trade scale，commodity structure，and market distribution；secondly，combined with the method of ternary margin analysis，it was decomposed from three dimensions，namely，the overall，different vegetable types，and countries，to explore its ternary margin characteristics in depth；and finally，conclusions were drawn and countermeasure suggestions were put forward.The results showed that the scale of China′s vegetable export trade to RCEP member countries was expanding，the export share was relatively stable，and the export growth rate was reduced；the structure of export commodities was diversified，and the resistance to pressure was strong；the export market had shifted from centralized to decentralized，and the main export products of different regions were different；the share of China′s vegetable export to RCEP member countries was relatively stable，with a rich variety of vegetable export products，but there was a structural effect of marginal differentiation of price and quantity，which was specifically manifested in the phenomenon of ‘price increase with quantity decrease’ for the rest of vegetable categories except for vegetable juices；at the same time，some countries also showed different marginal characteristics from the overall.
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备注/Memo
第一作者简介：柳安琪（1998-），女，硕士研究生，研究方向为国际贸易。E-mail：320223119@xjau.edu.cn.责任作者：布娲鹣·阿布拉（1968-），女，博士，教授，博士生导师，现主要从事农产品国际贸易等研究工作。E-mail：2747724177@qq.com.基金项目：新疆维吾尔自治区自然科学基金资助项目（2022D01A170）。收稿日期：2025-03-24