[1]齐红志,王会锋,燕照玲,等.灵芝生长条件及新型栽培基质研究进展[J].北方园艺,2025,(21):122-132.[doi:10.11937/bfyy.20250905]
 QI Hongzhi,WANG Huifeng,YAN Zhaoling,et al.Research Progress on Growth Conditions and New Cultivation Substrates of Ganoderma[J].Northern Horticulture,2025,(21):122-132.[doi:10.11937/bfyy.20250905]
点击复制

灵芝生长条件及新型栽培基质研究进展

参考文献/References:

[1]王恬恬,徐济责,刘晓龙.灵芝栽培研究进展[J].菌物研究,2024,22(1):94-102.[2]国家卫生健康委、市场监管总局.关于党参等9种新增按照传统既是食品又是中药材的物质公告[EB/OL].(2023-11-17)[2024-12-25].http://www.nhc.gov.cn/sps/s7892/202311/f0d6ef3033b54333a882e3d009ff49bf.shtml.[3]张波,叶雷,谭伟,等.莲子壳主料对代栽灵芝生长及其生产效益的影响[J].菌物学报,2024,43(2):90-101.[4]GOH Y K,MARZUKI N F,TAN S Y,et al.Experimental mixture design as a tool to optimize the growth of various Ganoderma species cultivated on media with different sugars[J].Mycology,2016,7(1):36-44.[5]HU Y,XU W,HU S,et al.In Ganoderma lucidum,Glsnf1 regulates cellulose degradation by inhibiting GlCreA during the utilization of cellulose[J].Environmental Microbiology,2020,22(1):107-121.[6]尚陆娥,孙达锋,李建英,等.白肉灵芝液体培养基配方优化及代料栽培技术[J].中国食用菌,2023,42(3):79-83.[7]罗丽媛,荆杨梦杰,刘欣瑞,等.松杉灵芝的生物学特性及不同栽培模式下的生长及活性成分[J/OL].菌物研究,(2024-12-23)[2025-02-21].https://doi.org/10.13341/j.jfr.2023.1703.[8]杨学义,董鹏,张波,等.松杉灵芝菌丝生物学特性及其木质化机理初探[J/OL].菌物研究,(2024-07-05)[2025-02-21].https://doi.org/10.13341/j.jfr.2023.1691.[9]袁保京,张日俊.碳氮源对灵芝液体发酵胞外糖肽产量的影响[J].中国农业大学学报,2012,17(1):119-124.[10]LIU L,FENG J,GAO K,et al.Influence of carbon and nitrogen sources on structural features and immunomodulatory activity of exopolysaccharides from Ganoderma lucidum[J].Process Biochemistry,2022,119:96-105.[11]杨宗渠,李长看,雷志华,等.以小麦为基质的灵芝固体发酵条件研究[J].江苏农业科学,2017,45(13):150-152.[12]冯杰,冯娜,贾薇,等.氮源对灵芝菌丝体液态深层发酵合成灵芝三萜的影响[J].菌物学报,2016,35(6):722-733.[13]NGUYEN L T,LE V V,NGUYEN B T T,et al.Optimization of mycelial growth and cultivation of wild Ganoderma sinense[J].Biotechnologia,2023,104(1):65-74.[14]王庆武,丛倩倩,谢新国,等.不同碳氮比培养基对泰山赤灵芝农艺性状的影响[J].中国食用菌,2017,36(2):27-29,32.[15]马博,王凯,周树,等.野生灵芝BSU01的分离鉴定、生物学特性及其木质纤维素酶活分析[J].基因组学与应用生物学,2019,38(3):1109-1116.[16]颉颖睿.代料栽培灵芝的配方筛选及灵芝代谢组学和转录组学研究[D].郑州:河南中医药大学,2023.[17]田润,陈丽芳,赵润祥,等.亚弯柄灵芝的生物学特性及其驯化栽培[J].菌物学报,2024,43(10):48-65.[18]何俊,李娥贤,牛开阳,等.滇中灵芝和可食灵芝生物学特性及驯化[J].食用菌学报,2023,30(4):21-30.[19]雷萍,张文隽,郝哲,等.野生灵芝分离鉴定、生物学特性及活性成分分析[J].西北农业学报,2022,31(12):1615-1624.[20]ZHANG B,ZHOU J,LI Q,et al.Manganese affects the growth and metabolism of Ganoderma lucidum based on LC-MS analysis[J].PeerJ,2019(7):e6846.[21]TAJIK A,SAMADLOUIE H R,SALEK FARROKHI A,et al.Optimization of chemical conditions for metabolites production by Ganoderma lucidum using response surface methodology and investigation of antimicrobial as well as anticancer activities[J].Frontiers in Microbiology,2024(14):1280405.[22]富振洋,杨璐,孙宁,等.不同营养物质对灵芝菌丝生长的影响[J].中国食用菌,2024,43(2):82-86.[23]韦会平,刘正宇,谭杨梅,等.温度条件对金佛山灵芝生长的影响[J].中国农学通报,2005,21(10):85-87.[24]刘欣怡,陈敏,雷雅婷,等.赤芝菌草工厂化栽培环境条件优化[J].北方园艺,2019(12):122-131.[25]康晟菀,周启武,刘迪,等.可控环境因子对白肉灵芝菌丝生长的影响[J].北方园艺,2023(23):107-114.[26]陈爽,刘淑娟,高悦,等.野生有柄灵芝生物学特性及驯化栽培[J].菌物学报,2023,42(11):2218-2230.[27]吕艳聪,李玉,张国亮,等.3株野生赤芝的生物学特性及灵芝酸类成分含量的测定[J/OL].菌物研究,(2023-10-17)[2025-02-21].https://doi.org/10.13341/j.jfr.2023.1628.[28]ZHANG B,ZHOU J,LI X,et al.Temperature affects substrate-associated bacterial composition during Ganoderma lucidum hyphal growth[J].Canadian Journal of Microbiology,2021,67(4):281-289.[29]陈合,陈立,陈明,等.中药渣用于培养灵芝菌及功能成分分析[J].农业工程学报,2006,22(S2):167-170.[30]石云龙,韩梅,孙卓,等.林下栽培灵芝主要活性成分与生态因子的关系[J].吉林农业大学学报,2024,46(2):239-245.[31]张鑫,邬柯奕,祝嗣臣,等.栽培条件对松杉灵芝多糖含量的影响及其抗氧化活性分析[J].生物技术通报,2024,40(11):47-57.[32]ZHANG W X,TANG Y J,ZHONG J J.Impact of oxygen level in gaseous phase on gene transcription and ganoderic acid biosynthesis in liquid static cultures of Ganoderma lucidum[J].Bioprocess and Biosystems Engineering,2010,33(6):683-690.[33]姚珂,韩嘉钰,贺黎铭,等.空气中CO2浓度对灵芝三萜的影响及其分子机制研究[J].中国食用菌,2018,37(6):44-49.[34]金鑫,张璐,吴鹏,等.遮光处理对盆景灵芝生长发育和酶活性的影响[J].中国农业科技导报,2023,25(4):147-156.[35]袁学军,陈永敢,陈光宙,等.不同光照和栽培基质对灵芝活性成分的影响[J].中国食用菌,2012,31(6):38-39,43.[36]颉颖睿,陈向东,仇冠盛,等.不同栽培条件对灵芝质量的影响[J].时珍国医国药,2023,34(7):1738-1742.[37]梅锡玲,陈若芸,李保明,等.光质对灵芝菌丝体生长及三萜酸量影响的研究[J].中草药,2013,44(24):3546-3550.[38]梅锡玲,赵洲,陈向东,等.光质对灵芝菌丝体生长及内源IAA代谢调控的研究[J].中国中药杂志,2013,38(12):1887-1892.[39]ROSALES-LPEZ C,ARCE-TORRES F,MONGE-ARTAVIA M,et al.Evaluation of the use of elicitors for the production of antioxidant compounds in liquid cultures of Ganoderma curtisii from costa rica[J].Molecules,2022,27(13):4265.[40]LIU D,SUN X,DIAO W,et al.Comparative transcriptome analysis revealed candidate genes involved in fruiting body development and sporulation in Ganoderma lucidum[J].Archives of Microbiology,2022,204(8):514.[41]刘凌云,黄在兴,邢世和,等.灵芝生长过程中培养料中的碳转化及CO2排放[J].园艺学报,2019,46(10):2047-2054.[42]朱宗财,高能,孔新,等.棉花废弃物栽培食用菌基质研究进展[J].北方园艺,2024(19):126-132.[43]曹正,谢春芹,凡军民,等.茶园套种灵芝仿生栽培模式的研究[J].中国食用菌,2018,37(4):26-29.[44]王爱仙,王怡暄,张闽春,等.不同栽培配方对灵芝产量与品质的影响[J].中国食用菌,2021,40(2):23-27.[45]陈宜,谢晟,李胜杰,等.棉花秸秆栽培灵芝的品种与配方筛选试验[J].中国食用菌,2016,35(4):47-49,53.[46]冀宏,王谦,汪虹,等.玉米秸袋栽金针菇灵芝科学依据初探[J].中国食用菌,2001,20(6):10-12.[47]陈永敢,范平杰,李珍,等.玉米秆在灵芝制种中的应用[J].北方园艺,2016(12):144-146.[48]李林,郭红艳,孙晓杰,等.利用大豆秸杆和玉米秸秆栽培灵芝[J].食用菌学报,2021,28(4):15-19.[49]魏雅冬,李艳芳,戴明,等.玉米芯和玉米秸栽培灵芝、猴头及榆黄蘑配方研究[J].陕西农业科学,2017,63(7):12-14.[50]徐恒,董爱荣,申东辰,等.树舌灵芝栽培料配方比较试验[J].食用菌,2024,46(6):29-31.[51]花纪,颜俊清,霍光华,等.无柄灵芝代料栽培基质营养组成与其功能成分累积的关系研究[J].食品科技,2019,44(6):38-44.[52]赵霞,王会锋,杨豫龙,等.药用灵芝育种栽培及品质研究进展[J].乡村科技,2024,15(16):86-90.[53]韩嘉钰,魏巍,余梦瑶,等.不同栽培基质对灵芝基质营养物质及胞外酶活的影响[J].时珍国医国药,2016,27(3):715-719.[54]MANAVALAN T,MANAVALAN A,THANGAVELU K P,et al.Secretome analysis of Ganoderma lucidum cultivated in sugarcane bagasse[J].Journal of Proteomics,2012,77:298-309.[55]赵风云,杨鑫,黄淑君,等.以蔗渣和棉籽壳为基质的灵芝酶活性及其营养对比研究[J].现代食品科技,2015,31(1):84-89.[56]黄清铧,王庆福,高裕锋,等.甘蔗渣、啤酒糟培养灵芝研究和成分分析[J].食品工业科技,2015,36(21):143-147.[57]VEENA S S,PANDEY M.Paddy straw as a substrate for the cultivation of Lingzhi or Reishi medicinal mushroom,Ganoderma lucidum (W.Curt.Fr.) P.Karst.in India[J].International Journal of Medicinal Mushrooms,2011,13(4):397-400.[58]C〖JX-+0.8mm〗〖KG-*2〗'ILERDIC〖JX-+0.8mm〗〖KG-*2〗'J,VUKOJEVIC〖JX-+0.8mm〗〖KG-*2〗'J,STAJIC〖JX-+0.8mm〗〖KG-*2〗'M,et al.Biological activity of Ganoderma lucidum basidiocarps cultivated on alternative and commercial substrate[J].Journal of Ethnopharmacology,2014,155(1):312-319.[59]NEDELJKOVIC B B,C〖JX-+0.8mm〗〖KG-*2〗'ILERDIC〖JX-+0.8mm〗〖KG-*2〗'J,ZMIJANJAC D,et al.Immunomodulatory effects of extract of Lingzhi or reishi medicinal mushroom Ganoderma lucidum (Agaricomycetes) basidiocarps cultivated on alternative substrate[J].International Journal of Medicinal Mushrooms,2022,24(8):45-59.[60]陈永敢,屈直,李珍,等.花生壳在灵芝制种中的应用研究[J].种子,2016,35(5):129-131.[61]BIDEGAIN M A,CUBITTO M A,CURVETTO N R.Optimization of the yield of Lingzhi or reishi medicinal mushroom,Ganoderma lucidum (higher basidiomycetes),cultivated on a sunflower seed hull substrate produced in Argentina:effect of olive oil and copper[J].International Journal of Medicinal Mushrooms,2015,17(11):1095-1105.[62]RASHAD F M,EL KATTAN M H,FATHY H M,et al.Recycling of agro-wastes for Ganoderma lucidum mushroom production and Ganoderma post mushroom substrate as soil amendment[J].Waste Management,2019,88:147-159.[63]覃炎锋,李荷,巩伯梁,等.响应面法优化以桑枝为主要基质的灵芝栽培配方[J].微生物学免疫学进展,2016,44(3):36-42.[64]舒庭辉.不同栽培原料对灵芝生长及子实体营养品质的影响[J].特种经济动植物,2023,26(12):39-41.[65]张波,谭伟,周洁,等.不同颗粒度桑枝屑代料栽培灵芝产量和品质差异[J].中国农学通报,2022,38(22):39-43.[66]贺望兴,石旭平,胡佳,等.茶枝屑代料栽培灵芝配方优选[J].安徽农业科学,2019,47(6):52-54,58.[67]刘明香,林忠宁,陈敏健,等.茶枝屑代料栽培灵芝菌株的筛选[J].福建农林大学学报(自然科学版),2012,41(2):183-186.[68]刘新华,吕军,董学堂,等.以果树枝木屑为主料栽培灵芝及其菌渣栽培平菇试验[J].食用菌,2017,39(4):31-33.[69]LUO G,PAN Z,LIU Z,et al.Influence of cultivation substrate on antioxidant activities and triterpenoid profiles of the fruiting body of Ganoderma lucidum[J].Frontiers in Nutrition,2024,11:1329579.[70]吕成杰,孙莹,刘伟,等.用苹果树枝栽培灵芝试验[J].中国食用菌,2016,35(6):86-88.[71]赵威,赵传岳,周婷,等.“灵芝+白星花金龟幼虫” 联合转化苹果修剪枝条研究[J].山东农业大学学报(自然科学版),2023,54(5):710-717.[72]杨仁德,陈萍,杨杰仲,等.猕猴桃树枝栽培灵芝基质配方筛选试验[J].现代化农业,2018(9):33-34.[73]MORALES-ESTRADA I,GAITN-HERNNDEZ R,GUTIRREZ A,et al.Vineyard pruning waste improves bioconversion and chemical composition of native Ganoderma spp.(Agaricomycetes) strains from Mexico[J].International Journal of Medicinal Mushrooms,2018,20(8):775-789.[74]丁李春.废弃葡萄枝蔓栽培灵芝的适宜菌株筛选[J].食药用菌,2021,29(2):148-151.[75]赖腾强,谢娜,吴伯文,等.不同枇杷枝屑配方对灵芝栽培特性和品质的影响分析[J].农业与技术,2022,42(3):15-17.[76]张平,谢娜,赖腾强,等.枇杷枝屑代料栽培对不同菌株灵芝品质的影响[J].北方园艺,2017(14):165-168.[77]高静静,庄新辉,谭雪松,等.中药渣资源化利用研究进展[J].中成药,2024,46(2):536-541.[78]霍光明,张李阳,张吉.不同栽培基质对灵芝品质的影响[J].南京晓庄学院学报,2017,33(6):92-94.[79]蔡良,欧阳冬青,施华蓉,等.不同中药配方颗粒药渣栽培灵芝研究[J].福建农业科技,2020,51(9):39-44.[80]张鑫,谢苗,亓小妮,等.适宜药渣栽培的灵芝优良菌株筛选与鉴定[J].中国食用菌,2021,40(9):34-39.[81]夏伯阳,夏振华,庞盼盼,等.中药渣栽培灵芝的基质配方研究[J].农村经济与科技,2021,32(8):28-30.[82]刘代缓,韩颜超,时登龙,等.3种中药渣栽培5种食药用菌利用潜力研究[J].时珍国医国药,2023,34(10):2483-2485.[83]周晶,林兴生,林辉,等.菌草研究与应用进展[J].福建农林大学学报(自然科学版),2020,49(2):145-152.[84]ZHENG H,WANG B,HUA X,et al.A near-complete genome assembly of the allotetrapolyploid Cenchrus fungigraminus (JUJUNCAO) provides insights into its evolution and C4 photosynthesis[J].Plant Communications,2023,4(5):100633.[85]林冬梅,罗虹建,林树钱,等.不同菌草基质栽培灵芝多指标质量评价[J].福建农业学报,2022,37(12):1579-1585.[86]吴鸿雪,唐庆九,吕旭聪,等.栽培条件对灵芝子实体的三萜组成及其活性的影响[J].菌物学报,2020,39(1):144-154.[87]吴鸿雪,吕旭聪,唐庆九,等.栽培条件对灵芝子实体中四种重金属含量的影响[J].菌物学报,2020,39(1):137-143.[88]杨丽秋,范锦琳,刘欣怡,等.菌草对灵芝生长状况及营养成分的影响[J].福建农业学报,2017,32(5):508-511.[89]刘艳玲,刘朋虎,李晶,等.不同栽培原料对灵芝生长及其子实体营养品质的影响[J].福建农业学报,2022,37(5):609-616.[90]LIU D,DIAO W,SUN X,et al.Application of Miscanthus substrates in the cultivation of Ganoderma lingzhi[J].Archives of Microbiology,2023,205(12):384.[91]张卓亿,谢晓方,王霞,等.芦苇、南荻在食用菌栽培中的基质化利用研究进展[J].北方园艺,2024(24):113-121.[92]林应兴.菌草灵芝研究现状与前景[J].北方园艺,2021(11):142-147.[93]林兴生,林占熺,林辉,等.菌草鹿角灵芝新菌株栽培特性及活性成分分析[J].四川大学学报(自然科学版),2020,57(1):181-185.[94]周威杰,罗培娟,成纪予.利用竹屑代料栽培灵芝的试验[J].浙江农业科学,2022,63(7):1469-1471,1474.[95]付学艳,杜青.利用玉米糖渣栽培灵芝技术要点[J].食用菌,2018,40(1):57-58.[96]马红梅,陈永敢,袁学军.灵芝的椰子果皮代料栽培试验[J].江苏农业科学,2013,41(2):204-205.[97]LIU Y,QIAN Y,WANG C,et al.Study of the metabolite changes in Ganoderma lucidum under pineapple leaf residue stress via LC-MS/MS coupled with a non-targeted metabolomics approach[J].Metabolites,2023,13(4):487.[98]解凡,叶丽云,赵丽丽,等.三株野生重伞灵芝的鉴定及其多糖、三萜含量分析[J].食用菌学报,2018,25(3):8-14,107.[99]范蕾,刘敏,余乐,等.ICP-MS分析丽水地产灵芝中的重金属元素[J].中国现代应用药学,2019,36(7):837-840.

相似文献/References:

[1]王瑞霞,甄红伟,牟建楼,等.灵芝红枣复合饮料的研制[J].北方园艺,2013,37(04):151.
[2]谢美华,李 霖,李雪玲,等.牛角瓜叶斑病病原菌分离鉴定和生物学特性的初步研究[J].北方园艺,2014,38(10):112.
 XIE Mei-hua,LI Lin,LI Xue-ling,et al.Study on Pathogen Identification and Biological Characterstics of the Leaf Spot of Calotropis gigantean [J].Northern Horticulture,2014,38(21):112.
[3]李辉玲,田丽萍,薛 琳.新疆石河子加工番茄叶霉病菌生物学特性研究[J].北方园艺,2013,37(22):122.
 LI Hui-ling,TIAN Li-ping,XUE Lin.Study on the Biological Characters of Fulvia fulva (Cooke) Ciferri of Processing Tomato in Shihezi of Xinjiang[J].Northern Horticulture,2013,37(21):122.
[4]朱会霞.灵芝真菌发酵产灵芝酸培养基优化研究[J].北方园艺,2013,37(22):154.
 ZHU Hui-xia.Study on the Optimization of Culture Medium of Ganoderma Fermentation Before Extraction of Ganoderic Acid[J].Northern Horticulture,2013,37(21):154.
[5]常文静,张学超,杨明花.伊犁河谷豇豆品种比较试验[J].北方园艺,2013,37(17):46.
 CHANG Wen-jing,ZHANG Xue-chao,YANG Ming-hua.Comparative Experiment of Cowpea Varieties in Yili Valley[J].Northern Horticulture,2013,37(21):46.
[6]朱会霞.不同培养方式对灵芝中麦角固醇产量的影响研究[J].北方园艺,2014,38(04):127.
 ZHU Hui-xia.Effect of Different Fermentation Methods on the Yield of Ergosterol for Ganodorma lucidum [J].Northern Horticulture,2014,38(21):127.
[7]孙金旭.溶氧控制条件对深层灵芝发酵生产灵芝酸产量的影响[J].北方园艺,2014,38(05):130.
 SUN Jin-xu.Effect of Dissolved Oxygen Controlling Conditions on Production of Ganoderic Acids by Ganoderma[J].Northern Horticulture,2014,38(21):130.
[8]漆小雪,韦霄,陈宗游,等.不同肥料对金钗石斛生物学性状、SPAD 值和石斛碱含量的影响[J].北方园艺,2014,38(05):143.
 QI Xiao-xue,WEI Xiao,CHEN Zong-you,et al.Effect of the Different Manure on Biological Characteristics,SPAD Value and Dendrobium Alkali Contents of Dendrobium nobile Lindl.[J].Northern Horticulture,2014,38(21):143.
[9]冯 雪,梁奎景,王 茜,等.合欢枯萎病病原菌的生物学特性研究[J].北方园艺,2014,38(02):128.
 FENG Xue,LIANG Kui-jing,WANG Qian,et al.Study on the Biological Characteristics of Pathogen of Fusarium Wilt of Albizzia julibrissin Durazz[J].Northern Horticulture,2014,38(21):128.
[10]王娟婷,王乃江.辽东栎幼苗的生长规律研究[J].北方园艺,2014,38(08):64.
 WANG Juan-ting,WANG Nai-jiang.Research on Seedling Growth Law of Quercus Liaotungensis Koidz[J].Northern Horticulture,2014,38(21):64.

备注/Memo

第一作者简介:齐红志(1985-),女,硕士,助理研究员,现主要从事药用作物栽培等研究工作。E-mail:1240564836@qq.com.责任作者:赵霞(1973-),女,博士,研究员,现主要从事中药材精准生产等研究工作。E-mail:zhaoxia1007@126.com.基金项目:河南省农业科学院优质中药材专项资助项目(ZX20241004);河南省农业科学院自主创新资助项目(2024ZC070);河南省特聘研究员资助项目(海外2025)。收稿日期:2025-03-12

更新日期/Last Update: 2025-11-26