[1]李梦钗,武亚敬,汤富彬.枣和板栗果实中农药残留分析[J].北方园艺,2016,40(14):133-135.[doi:10.11937/bfyy.201614033]
 LI Mengchai,WU Yajing,TANG Fubin.Analysis of Chemical Residues in Jujube and Chestnut Fruit[J].Northern Horticulture,2016,40(14):133-135.[doi:10.11937/bfyy.201614033]
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枣和板栗果实中农药残留分析

参考文献/References:

 

[1]中国标准出版社第一编辑室.农药残留国家标准汇编[M].北京:中国标准出版社,1999176-185.

[2]何艺兵,刘丰茂,潘灿平,.农业部标准NY/T789-2004,农药残留分析样本的采样方法[S].2004-06-01.

[3]李昌春,孙明娜,王梅,.板栗中的农药残留分析[J].果树学报,2004,21(5):496-498.

[4]赵笑天,史惠娟,原超,.鲜枣干枣和裂果枣中9 种真菌毒素及77 种农药残留的分析与检测[J].农产品加工,2011(3):61-67.

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备注/Memo

第一作者简介:李梦钗(1972-),女,硕士,高级工程师,现主要从事经济林产品栽培及保鲜技术等研究工作。E-mail:hebeilmc@126.com.基金项目:林业公益性行业科研专项资助项目(201204414)。

更新日期/Last Update: 2016-08-17