ZHU Peng-fang,FANG Xia,HUANG Juan-juan,et al.Analysis of Extraction Effect on Anthocyanin of Pink Leaf Brassica oleracea var.acephala[J].Northern Horticulture,2012,36(24):67-69.
粉色叶羽衣甘蓝花青素提取效应分析
- Title:
- Analysis of Extraction Effect on Anthocyanin of Pink Leaf Brassica oleracea var.acephala
- 文章编号:
- 1001-0009（2012）24-0067-03
- 分类号:
- S 635.9
- 文献标志码:
- A
- 摘要:
- 以粉色叶羽衣甘蓝自交系为试材，采用盐酸乙醇提取法，对粉色叶羽衣甘蓝花青素提取效应进行了研究。结果表明：粉色叶羽衣甘蓝花青素浸提液在波长536 nm处有最大吸收峰；60℃恒温浸提60 min效果最好；提取液pH对花青素影响明显，pH为2时效果最佳；最适宜的提取步骤是15 mL提取液提取1次。
- Abstract:
- Taking pink leaf inbred lines of Brassica oleracea var. acephala as test material，using hydrochloric acid ethanol extraction method，the effects of anthocyanin extraction were studied.The results showed that the anthocyanin revealed a maximum absorbance at 536 nm.The maximal extraction rate was at 60℃ for 60 min.The pH of extraction solution affected significantly，and the best value was 2.The best step was 15 mL extraction solution one time.
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备注/Memo
第一作者简介：祝朋芳（1971-），女，辽宁朝阳人，博士，副教授，现主要从事花卉遗传育种研究工作。E-mail：pengfangzhu@yahoo.com.cn.